Authentic Chicken Karahi - Pakistani Recipe - Al's Kitchen
110.7 هزار بار بازدید -
9 سال پیش
-
Learn how to cook Chicken
Learn how to cook Chicken Karahi as though it came straight from an Indian restaurant. Follow Al's Kitchen easy step by step guides on Bir curries and other tasty dishes.
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► Stainless Steel 8.5 Litre Stock Pot https://amzn.to/2Q6BOA0
► Masala Dabba with 7 Compartments and 2 Stainless Steel Lids, 16cm https://amzn.to/2Q7maEF
► Copper Karahi Serving Bowls https://amzn.to/3tl5VSK
► Copper Handi Bowls x 4 https://amzn.to/3doh4fZ
► 8Kw Gas Burner (Excellent for BIR Curry) https://amzn.to/3trwtBI
►8kw Gas (Another supplier) https://amzn.to/3triFqT
► Little Spice Tray stainless steel ramekins https://amzn.to/3uVtO3D
► Braun Hand Blender https://amzn.to/3uWH2Nw
► Aluminium Frying Pan 24cm https://amzn.to/3mUzCre
TWITTER: https://goo.gl/zZRQPY
FACEBOOK: https://goo.gl/11iGJn
INSTAGRAM: https://goo.gl/XAoW7M
WEBSITE: https://goo.gl/JwgS3k
*RECIPE*
Serves 2/3
2 Large Onions
8 Tomatoes
1 Red Capsicum (pepper)
1 Green Capsicum (Pepper)
2 - 4 Tbsp Natural Yoghurt
2 finger chillies chopped
Handful Coriander
1 Tbsp Garlic/Ginger Paste
1 Tsp Tomato Puree
1.5 Tsp Chilli Powder
1 Tsp Cumin Powder
1 Tsp Coriander Powder
5 Cardamom Pod (Seeds)
2 Tsp Salt
200ml Vegetable Oil
3 Large Chicken Breasts (Diced).
* Garnish
Stripped Ginger
Fresh Coriander
Red/Green Chillies
**CHECK OUT MY WEBSITE**
https://www.Alskitchen.co.uk
https://www.Alskitchen.net
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Contact Al
[email protected]
For Business Enquiries: [email protected]
► Stainless Steel 8.5 Litre Stock Pot https://amzn.to/2Q6BOA0
► Masala Dabba with 7 Compartments and 2 Stainless Steel Lids, 16cm https://amzn.to/2Q7maEF
► Copper Karahi Serving Bowls https://amzn.to/3tl5VSK
► Copper Handi Bowls x 4 https://amzn.to/3doh4fZ
► 8Kw Gas Burner (Excellent for BIR Curry) https://amzn.to/3trwtBI
►8kw Gas (Another supplier) https://amzn.to/3triFqT
► Little Spice Tray stainless steel ramekins https://amzn.to/3uVtO3D
► Braun Hand Blender https://amzn.to/3uWH2Nw
► Aluminium Frying Pan 24cm https://amzn.to/3mUzCre
TWITTER: https://goo.gl/zZRQPY
FACEBOOK: https://goo.gl/11iGJn
INSTAGRAM: https://goo.gl/XAoW7M
WEBSITE: https://goo.gl/JwgS3k
*RECIPE*
Serves 2/3
2 Large Onions
8 Tomatoes
1 Red Capsicum (pepper)
1 Green Capsicum (Pepper)
2 - 4 Tbsp Natural Yoghurt
2 finger chillies chopped
Handful Coriander
1 Tbsp Garlic/Ginger Paste
1 Tsp Tomato Puree
1.5 Tsp Chilli Powder
1 Tsp Cumin Powder
1 Tsp Coriander Powder
5 Cardamom Pod (Seeds)
2 Tsp Salt
200ml Vegetable Oil
3 Large Chicken Breasts (Diced).
* Garnish
Stripped Ginger
Fresh Coriander
Red/Green Chillies
**CHECK OUT MY WEBSITE**
https://www.Alskitchen.co.uk
https://www.Alskitchen.net
Other popular recipes
Curry Base Gravy Video: How to Make INDIAN CURRY BASE GRAVY B...
Pre Cooked Lamb: How To Pre Cook Lamb for Curries - Al...
How To Make Sheekh Kebabs - How To Make SEEKH KEBAB - Al's Kitchen
Chicken Jalfrezi BIR CHICKEN JALFREZI British Indian R...
Chicken Madras: How To Make one of the BEST CHICKEN M...
King Prawn Naga Phall (Extremely Hot)How To Make GARLIC KING PRAWN NAGA PH...
Chicken TikkaHow To Make CHICKEN TIKKA Restaurant ...
Chicken Vindaloo ( Hot )How To Make CHICKEN VINDALOO Restaura...
Chicken Dopiaza How To Make CHICKEN DOPIAZA takeaway ...
Chicken Mirchi Bhuna How To Make MIRCHI CHICKEN BHUNA Rest...
Contact Al
[email protected]
9 سال پیش
در تاریخ 1394/11/04 منتشر شده
است.
110,727
بـار بازدید شده