Moist Chocolate Cake with Fudgy Creamy Icing

This is another tub cake recipe.   Tub cakes became very popular during the covid pandemic.  They were called tub cakes because they were literally placed in tubs or containers.  Cakes were baked directly in the tubs/containers OR cakes were cut up to fit into the tubs.  After they are baked, icing is poured and spread on top of the cakes.  These icing are more of a sauce than an icing in consistency. This was very convenient during the pandemic when orders were sent our thru couriers.  This chocolate tub cake is on top of the list of the most favorite cakes.

Correction:
In the written recipe at the end of the video, brown sugar should be 1 cup NOT 1 1/2 tsp.
My apologies for the oversight.  Kindly make the necessary corrections.

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The complete list of ingredients and measurements can be found towards the end of the video. Please watch the video in full.

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