J A S O N’s Irish Mutton Stew | Gourmet Cooking Made Easy
4.8 هزار بار بازدید -
4 سال پیش
-
Traditionally, Irish stew is made
Traditionally, Irish stew is made with mature lamb (year old) or mutton, potatoes, onions, and water, and is simply cooked low and slow.
Where i make embellishments with this recipe is that ive work with Mutton bone in , the meat is dusted in spiced flour, browned first, in bacon fat, and carrots, bacon, and parsley are all added.
All of these steps are to bring a richer flavor to the stew, dazzle this stew with a splash of Irish whiskey or brandy right at the end for a more fall autumny robust flavour ! (If you want, you can skip any or all of these additions.)
This Gourmet Cooking Made Easy star wonder is perfect to usher in the Fall Autumn season with the subtle warmth the spices bring to this hearty broth.....
Where i make embellishments with this recipe is that ive work with Mutton bone in , the meat is dusted in spiced flour, browned first, in bacon fat, and carrots, bacon, and parsley are all added.
All of these steps are to bring a richer flavor to the stew, dazzle this stew with a splash of Irish whiskey or brandy right at the end for a more fall autumny robust flavour ! (If you want, you can skip any or all of these additions.)
This Gourmet Cooking Made Easy star wonder is perfect to usher in the Fall Autumn season with the subtle warmth the spices bring to this hearty broth.....
4 سال پیش
در تاریخ 1399/07/18 منتشر شده
است.
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بـار بازدید شده