J A S O N’s Malibu Cherry Clafoutis | Decadent Desserts
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Malibu Cherry Clafoutis Have you
Malibu Cherry Clafoutis
Have you ever made a clafoutis? My friend Ludo taught me how to make this classic French treat years ago. It's one of the easiest desserts you can make, especially if you find yourself with extra cherries or berries on hand.
What is a Clafoutis??
It's a custard of sorts, a firm custard, one with enough structure to support a lot of fruit. The basic ingredients are sugar, eggs, flour, and fruit. Easy! For this Malibu cherry clafoutis, we've also included some vanilla extract, coconut rum and blanched almonds.
Right out of the oven this clafoutis looks a little like a battlefield of cherries. Which is why I think one sprinkles powdered sugar over it before serving. Anything can be made pretty with powdered sugar, right?
As Ludo says, "If you're a fan of desserts with little work and a lot of payoff, then clafoutis is the way to go." Agreed!
J A S O N
Decadent Desserts
Have you ever made a clafoutis? My friend Ludo taught me how to make this classic French treat years ago. It's one of the easiest desserts you can make, especially if you find yourself with extra cherries or berries on hand.
What is a Clafoutis??
It's a custard of sorts, a firm custard, one with enough structure to support a lot of fruit. The basic ingredients are sugar, eggs, flour, and fruit. Easy! For this Malibu cherry clafoutis, we've also included some vanilla extract, coconut rum and blanched almonds.
Right out of the oven this clafoutis looks a little like a battlefield of cherries. Which is why I think one sprinkles powdered sugar over it before serving. Anything can be made pretty with powdered sugar, right?
As Ludo says, "If you're a fan of desserts with little work and a lot of payoff, then clafoutis is the way to go." Agreed!
J A S O N
Decadent Desserts
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در تاریخ 1402/05/13 منتشر شده
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