How to make the Matcha Chiffon cake!
253 بار بازدید -
2 سال پیش
-
this is so easy to
this is so easy to make a green tea chiffon cake!
ingredients
・75g(2.7oz)of cake flour
・10g (0.35oz)of powdered green tea
・80g(2.8oz)of sugar
・3 eggs
・60cc(2fl oz)of water
・40cc(1.4fl oz)of oil
How to make
1.Place egg whites in a bowl and whisk thoroughly.
2.Add sugar a little at a time.
3.In another bowl, add the egg yolks, oil, and water. Mix well.
4.Strain and add the flour and matcha.
5.Add a scoop of meringue to the egg yolk mixture.
6.Place 5 into the meringue.
7.Mix the meringue so as not to smash it.
8.Pour into the mold.
9.Bake in a preheated oven at 180°C for 30 minutes.
10.Turn upside down and cool.
2 سال پیش
در تاریخ 1401/05/13 منتشر شده
است.
253
بـار بازدید شده