五仁月饼｜九种果仁、六种脯料，做了30多年的老配料｜老爸的食光
572.7 هزار بار بازدید -
3 سال پیش
-
• Ingredients:
• Ingredients: #five-nuts mooncakes.
Black sesame 50grams(cooked) 1:10,
White sesame 50grams(cooked) 1:10
Sunflower kernels 50grams(cooked) 1:55,
Pumpkin kernels 50grams(cooked) 2:05,
Watermelon kernels 50grams(cooked)2:02，
Almond 50grams（cooked）1:58，
Peanut 150grams（cooked) 1:34，
Walnut 200grams(cooked）2:24，
Flour(either all-purpose flour or low-protein flour is okay) 250grams(cooked)2:47,
Syrup(invert syrup) 250grams 4:22,
Food-grade lye water 3grams(the concentration is 45)4:29，
Baijiu 10grams(strong liquor) 4:33，
Osmanthus sauce 50grams 4:50，
Oil 100grams 5:14,
• Temperature to bake the nuts: bake for 8-9 mins with upper heat and bottom heat 180 degrees.
• Ingredients: #Secondary ingredients for five-nuts mooncake
Cucumber pieces 50grams 6:33，
Coccinia grandis pieces 50grams 6:37，
White granular sugar 20grams 6:57，
White gourd pieces 50grams 6:44，
Green and red shreds each 25grams(total 50grams) 6:53，
Pressed-orange pieces 50grams 6:49，
• Ingredients: #crust
Syrup(invert syrup) 320grams 8:00,
Food-grade lye water 3grams(the concentration is 45) 8:10，
Oil 120grams 8:18,
Low-protein flour about 440grams 8:41，
Eggs 4(take egg yolk of 3 eggs and 1 whole egg)9:10，
Salt 1gram 9:31，
• Baking setting: preheat he oven to upper heat 200degrees and bottom heat 180 degrees. Put it in the middle of the oven. If the oven has 5 layers, then put it in the medium or top layer. Bake it for 8 mins and take it out, after it's cool, brush the egg liquid on it and bake it again till it is colored.
• The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。
• The weights of ingredients in the recipe are all in grams.
• Please click the little bell button to subscribe to my YouTube channel, or please click the link here→ https://bit.ly/3mzUVzT
• The numbers behind the ingredients are the time points about when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time points.
• We provide subtitles in multiple languages(CC subtitles), please click the personal image in the top right corner of the page to switch languages.
• To turn on or turn off the subtitles, please click "settings"(small gear button) in the bottom right corner of the playing window. It can also identify different languages for us.
• Thank you for watching this video!
• Record my retired daddy's cooking and share it with friends who like tasty food. If you like us, please remember to subscribe to Daddy's cooking career and give us a like.
#Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood
Black sesame 50grams(cooked) 1:10,
White sesame 50grams(cooked) 1:10
Sunflower kernels 50grams(cooked) 1:55,
Pumpkin kernels 50grams(cooked) 2:05,
Watermelon kernels 50grams(cooked)2:02，
Almond 50grams（cooked）1:58，
Peanut 150grams（cooked) 1:34，
Walnut 200grams(cooked）2:24，
Flour(either all-purpose flour or low-protein flour is okay) 250grams(cooked)2:47,
Syrup(invert syrup) 250grams 4:22,
Food-grade lye water 3grams(the concentration is 45)4:29，
Baijiu 10grams(strong liquor) 4:33，
Osmanthus sauce 50grams 4:50，
Oil 100grams 5:14,
• Temperature to bake the nuts: bake for 8-9 mins with upper heat and bottom heat 180 degrees.
• Ingredients: #Secondary ingredients for five-nuts mooncake
Cucumber pieces 50grams 6:33，
Coccinia grandis pieces 50grams 6:37，
White granular sugar 20grams 6:57，
White gourd pieces 50grams 6:44，
Green and red shreds each 25grams(total 50grams) 6:53，
Pressed-orange pieces 50grams 6:49，
• Ingredients: #crust
Syrup(invert syrup) 320grams 8:00,
Food-grade lye water 3grams(the concentration is 45) 8:10，
Oil 120grams 8:18,
Low-protein flour about 440grams 8:41，
Eggs 4(take egg yolk of 3 eggs and 1 whole egg)9:10，
Salt 1gram 9:31，
• Baking setting: preheat he oven to upper heat 200degrees and bottom heat 180 degrees. Put it in the middle of the oven. If the oven has 5 layers, then put it in the medium or top layer. Bake it for 8 mins and take it out, after it's cool, brush the egg liquid on it and bake it again till it is colored.
• The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。
• The weights of ingredients in the recipe are all in grams.
• Please click the little bell button to subscribe to my YouTube channel, or please click the link here→ https://bit.ly/3mzUVzT
• The numbers behind the ingredients are the time points about when we mentioned the ingredients in the video. If you prefer the recipe in text form, or if there is a problem of hearing impairment, please check the recipe according to the time points.
• We provide subtitles in multiple languages(CC subtitles), please click the personal image in the top right corner of the page to switch languages.
• To turn on or turn off the subtitles, please click "settings"(small gear button) in the bottom right corner of the playing window. It can also identify different languages for us.
• Thank you for watching this video!
• Record my retired daddy's cooking and share it with friends who like tasty food. If you like us, please remember to subscribe to Daddy's cooking career and give us a like.
#Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood
3 سال پیش
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