CREMOSO E DELICIOSO! ESSE EMPADÃO DE BACALHAU NÃO PODE FALTAR NO CARDÁPIO DAS SUAS FESTAS!

Bistrô dos Salgados
Bistrô dos Salgados
107.9 هزار بار بازدید - 2 سال پیش - You can enable translation according
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In this video I will teach you how to make an amazing pie with codfish filling. This recipe is a hit at the end of year parties. I'm sure everyone will love it!
I will show you all the tips and secrets of producing this delicious recipe that is perfect for you to sell and earn money.

Shall we go to the video?

Size of refractory: 30 centimeters long x 7 centimeters deep

Ingredients for the filling:
- 1 portion of leek (approximately 200 grams)
- 2 garlic cloves
- 1 medium onion
- 50 grams of dried tomatoes (or fresh tomatoes without seeds)
- 1 teaspoon ground nutmeg
- 500 grams of cod (desalted and shredded)
- 3 tablespoons of olive oil

Ingredients for the mixture: (details in the video)
- 1 tablespoon powdered milk
- 2 tablespoons unleavened wheat flour (all purpose wheat flour)
- Water (up to 500 milliliters)

Ingredients for the dough:
- 500 grams of unleavened wheat flour (all purpose wheat flour)
- 50 grams of grated parmesan cheese (or 1 tablespoon of salt)
- 150 grams of cold margarine (with 80% fat) (you can replace it with butter or lard)
- 200 milliliters of milk cream
- 1 tablespoon dried fine herbs (optional)

To finish:
- 300 grams of mozzarella cheese
- 300 grams of cream cheese
- Olives to taste

📌 Check out my other channel, 'Tips Bistro"
https://bit.ly/3D5ToJb

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2 سال پیش در تاریخ 1401/09/14 منتشر شده است.
107,944 بـار بازدید شده
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