SEM FARINHA! CONHEÇA A MINHA TORTINHA DE AIPIM COM BACALHAU CREMOSO! SAUDÁVEL E DELICIOSA!

Bistrô dos Salgados
Bistrô dos Salgados
105 هزار بار بازدید - پارسال - You can enable translation according
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In this video I will show you how to make a delicious cassava pie, without wheat, without gluten and with a creamy cod filling. Healthy and delicious, everyone will love it!

I will also show here all the tips and secrets for producing this delicious recipe that is perfect for you to sell and earn money.

Shall we go to the video?

Yield: 16 units (dough weighing 70 grams)
Shape size: 150 milliliters

Ingredients for the dough:
- 1.5 kilos of cassava
- 1 teaspoon of complete seasoning (salt, garlic and spices)
- 1 small onion (approximately 30 grams)
- 2 eggs
- 100 grams of butter or margarine
- 1 tablespoon dehydrated leek (can be substituted / details in the video)
- 1 tablespoon of tartar seasoning (optional / sold in spice stores)

Ingredients for the filling:
- 500 grams of desalted codfish
- 3 tablespoons chives
- 1 seedless tomato
- 1 medium onion
- 2 garlic cloves
- 3 tablespoons of olive oil
- 300 grams of mozzarella cheese
- 12 olives

Ingredients to make the creamy filling (mixture):
- 300 milliliters of water
- 2 tablespoons of cornstarch (also known as Maizena)
- 1 tablespoon (soup) full of powdered milk

To finish:
(This is just a suggestion. You can use any ingredients you like)
- Biquinho pepper (or oregano)

📌 Cassava pie with ground beef filling
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📌 Check out my other channel "Bistro of Tips"
https://bit.ly/3D5ToJb


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پارسال در تاریخ 1401/12/01 منتشر شده است.
105,095 بـار بازدید شده
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