Xanthan Gum

Enjoy Gluten Freedom®! Xanthan Gum is an essential ingredient for gluten free baking. This food additive acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods.

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Bob’s Red Mill is a leader in wholesome, organic, non-GMO and gluten free foods. Our mission to promote “whole grain foods for every meal of the day” is backed by a diverse line of over 400 products, including stone-ground flours, whole grain cereals, baking mixes, seeds, grab-and-go snacks and more.

With a dedicated gluten free manufacturing facility, strict quality control protocols and an in-house gluten testing laboratory, Bob’s Red Mill is a trusted source for safe gluten free products. Founded in 1978 and based in Milwaukie, Oregon, Bob’s Red Mill is proud to be an employee-owned company.

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