【鍛冶屋潜入】堺_中川打刃物。伝統工芸士による包丁作り。｜鍛冶職人「中川悟志(35)｜焼入れ

Amazing Japanese technology! A blacksmith shop in Sakai. We interviewed Mr. Satoshi Nakagawa, a craftsman! It is a valuable video of a few craftsmen. ▼Nakagawa Cutlery Instagram https://www.instagram.com/nakagawa_kajiya/ https://www.seevid.ir/fa/w/wvAsAh7JvJ8 Contents of this time https://www.seevid.ir/fa/w/wvAsAh7JvJ8 Video making concept https://www.seevid.ir/fa/w/wvAsAh7JvJ8 Infiltration start https://www.seevid.ir/fa/w/wvAsAh7JvJ8 Question Corner https://www.seevid.ir/fa/w/wvAsAh7JvJ8 After quenching https://www.seevid.ir/fa/w/wvAsAh7JvJ8 Conclusion ￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣ ▼ I would be happy if you could subscribe to the channel! https://www.seevid.ir/fa/result?ytch=UC8qy4vDxt5iU9JCLZbb2aDA ▼Instagram https://www.instagram.com/oiri_kitchen ▼Twitter https://twitter.com/oiri_kitchen ￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣￣ #Oiri kitchen #oirikitchen #Knife commentary#Infiltration Oiri #Knife Q&A #Knife basic knowledge #kitchen knife trivia #Knife quenching #Water quenching #Oil quenching #Hard quenching #Hon-yaki mud coating #Hon-yaki soil holder #Blacksmith question #blacksmithing successor#kurosaki yuu#shiraki cutlery#boiling#how to make a kitchen knife #nakagawaknife#nakagawaknives

• #howto_style
• #
• #
• #
• #
• #
• #
• #
• #
• #
• #
• #
• #