🎀賀年蘿蔔糯米糕|平底鑊煎香脆軟糯|可做少份量食幾多煎幾多|Turnip glutinous rice cake

👀💍🌹食譜ecipe：
1/2磅 lb(226克g)
白蘿蔔絲
shredded white radish
1/2茶匙 tsp 鹽 salt

1/2安士 oz(14克g)
蝦米 dried shrimp

4安士 oz (114克g)
碎豬肉 minced pork
1/2湯匙 Tbsp
蠔油 oyster sauce
1茶匙 tsp
生抽 soy sauce
適量胡椒粉
some white pepper
1/2湯匙 Tbsp
粟粉 cornstarch
1/2湯匙 Tbsp 水 water

1湯匙 Tbsp 菜脯
dried radish
2 棵 pc. 蔥 scallions
1 條 pc. 臘腸
Chinese sausage
1片薑
1 slices of ginger

粉漿 flour mix：
1湯匙 Tbsp 油 oil
3湯匙 Tbsp 中筋麵粉
all purpose flour
1 1/2杯 cup 水 water
7安士 oz (200克g)
糯米粉 glutinous rice flour

🎀寶寶滋味館所有影片連接
BoBo kitchen all videos links
boboskitchen寶寶滋味館