Red Chicken Pozole
8.4 هزار بار بازدید -
8 ماه پیش
-
Start your new year off
Start your new year off on the right foot with a delicious chicken pozole that will impress any crowd. With its mouthwatering flavors and hearty ingredients, this dish is the perfect choice to satisfy even the biggest appetites. Treat yourself and your guests to a delicious and satisfying meal, and make this new year one to remember.
As a food lover, I enjoy sharing my favorite traditional Mexican recipes with my loved ones and anyone who appreciates them.
If you are new to this channel, please like and share so we can continue to share more recipes. Thank you to our subscribers for your continued support, and Happy Holidays.
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Ingredients:
10 lbs of Bone in Chicken Thighs
6 Lbs of NIxtamal or one Large can of Hominy
6 oz of NM Chili Pods or Guajillo
I used Extra Spicy, but they also come in various spice levels.
Chile de Arbol or Puya to add extra heat (Optional). I used approximately 8-10 Chiles de Arbol
One Large White Onion
Three Heads of Garlic
Salt and chicken bouillon were used to flavor the dish. 1-2 tbsp was used to boil the chicken, 1-2 tsp for the salsa, and 2-3 tbsp of chicken bouillon to flavor the pozole.
1 Tsp Balck Peppercorns
1 Tbsp of Mexican Oregano
10 quarts of water or as needed
Topping Suggestions: Cabbage, Lettuce, Onion, Radishes, Lime Juice, Mexican Oregano, Salsa, Chips or Tostadas
Ingredients for the salsa:
1 oz of chile de Arrbol (approximately 20-25)
One head of garlic peeled
One NM Chile Pod or Guajillo Pepper
One TSP of Salt or to your taste
1 cup to 1-1/4 Oil
#pozolerojo #chickenpozole
As a food lover, I enjoy sharing my favorite traditional Mexican recipes with my loved ones and anyone who appreciates them.
If you are new to this channel, please like and share so we can continue to share more recipes. Thank you to our subscribers for your continued support, and Happy Holidays.
If you enjoy this recipe, here are some more to inspire you
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Chilorio Mexican Shredded Pork Recipe
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Bolillos Filled with Cream Cheese & Jalapeños
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Tortilla Soup
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Asado de Boda
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Salty's Scalloped Potatoes
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Enfrijoladas a Delicous Budget Meal
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Asado de Boda - Zacatecas Mexican Wedding Stew
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Tres Leches Pumpkin Spice Cake
https://youtu.be/upjrikRtcOAhttps://a...
Ingredients:
10 lbs of Bone in Chicken Thighs
6 Lbs of NIxtamal or one Large can of Hominy
6 oz of NM Chili Pods or Guajillo
I used Extra Spicy, but they also come in various spice levels.
Chile de Arbol or Puya to add extra heat (Optional). I used approximately 8-10 Chiles de Arbol
One Large White Onion
Three Heads of Garlic
Salt and chicken bouillon were used to flavor the dish. 1-2 tbsp was used to boil the chicken, 1-2 tsp for the salsa, and 2-3 tbsp of chicken bouillon to flavor the pozole.
1 Tsp Balck Peppercorns
1 Tbsp of Mexican Oregano
10 quarts of water or as needed
Topping Suggestions: Cabbage, Lettuce, Onion, Radishes, Lime Juice, Mexican Oregano, Salsa, Chips or Tostadas
Ingredients for the salsa:
1 oz of chile de Arrbol (approximately 20-25)
One head of garlic peeled
One NM Chile Pod or Guajillo Pepper
One TSP of Salt or to your taste
1 cup to 1-1/4 Oil
#pozolerojo #chickenpozole
8 ماه پیش
در تاریخ 1402/10/07 منتشر شده
است.
8,459
بـار بازدید شده