Wifesaver Casserole.

#homecook #casserole #easyrecipe 16 slices white bread, crust removed 3 slices bacon, cooked 1 cup chopped ham 1 large onion, chopped 1-2 bell peppers, chopped 2-3 cups shredded cheddar cheese Egg mixture... 6 eggs 1 1/2 tsp dry mustard 1 1/2 tsp worcestershire sauce 3 cups milk a few dashes of tabasco Next day.... 1/2 cup butter, melted cornflakes to top Arrange 8 slices of the bread in the bottom of a greased 9x13 pan. Top with bacon, ham, onion, pepper and cheese. Top with remaining 8 slices of bread and pour the egg mixture over the top covering all the bread. Cover and refrigerate overnight or for 8-10 hours. Melt the butter and pour overtop the bread. Top with cornflakes. Bake at 350 F for 1 hour or until browned and bubbly. Wait 10 minutes before serving. This recipe doubles well and freezes well after cooked. Thanks for watching, Annette If you are interested in seeing our small farm in action feel free to check us out https://www.seevid.ir/fa/result?ytch=UCkONeSTdOYvglaoWTSf0bbw.