अमृतसर की खिली उरद दाल | Amritsari Urad Dal | easy Urad Dal Recipe | Chef Ranveer Brar
580.6 هزار بار بازدید -
3 سال پیش
-
ढाबे वाली उरद की दाल
ढाबे वाली उरद की दाल | SPICY AMRITSARI URAD DAL - Sometimes we complicate simple recipes, like this Sukhi Urad Dal, one of my favourites.
#AmritsariDal #Dalrecipe #ranveerbrar
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🍽️𝗔𝗠𝗔𝗭𝗢𝗡 𝗦𝗛𝗢𝗣🍽️
For utensils, kitchen accessories & appliances used in this video and my recommended Book list.
RB Store - https://www.amazon.in/shop/chefranveer
Knives I use 🔪 - https://bit.ly/KnivesIuse
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⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: https://goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Dal Meat - दाल मीट बनाने का तरीका | Spicy Dal Go...
Dal Makhani - Dal Makhani Recipe | दाल मखनी | resta...
Mughlai Moong Dal - Shahi Dal Mughlai | रेस्टोरेंट जैसी श...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS
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AMRITSARI SOOKHI URAD DAL
Preparation time : 15 minutes
Cooking time : 15-20 minutes
Servings : 2
Ingredients
2 tbsp Mustard Oil (सरसों का तेल)
1 tsp Cumin Seeds (जीरा)
1 medium Onion - chopped (प्याज़)
½ tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)
½ tsp Turmeric Powder (हल्दी पाउडर)
2-3 fresh Green Chillies - chopped (हरी मिर्च)
1 medium Tomato - chopped (टमाटर)
Water (पानी)
1½ cup Split Black Gram - soaked (उड़द दाल)
Salt to taste (नमक स्वादानुसार)
1 tsp Cumin Seeds - roasted (जीरा)
2 tbsp Coriander Leaves - chopped (धनिया के पत्ते)
Process
In a pan heat mustard oil, and add cumin seeds, let them crackle.
Now add onion and sauté until light brown and then add degi red chilli powder, turmeric powder, green chillies and sauté until fragrant.
Then add tomatoes saute for half a minute and add water, soaked split black gram, salt mix everything properly and cover and cook for 12-15 minutes or until soft.
Remove the lid and add crushed roasted cumin seeds, coriander leaves, mix together and serve hot.
***********************
For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS
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🌎 Follow Ranveer Brar on your favorite Social Media channels:
➡️ Facebook: RanveerBrar
➡️ Instagram: ranveer.brar
➡️ Twitter: ranveerbrar
#Kathiyawadiuraaddal #punjabimaakidal #sookhiuraddal #amritsaridal
#Dalmakhani #langarwalidal #spicyuraddal #uraddaldhabastyle #dhabejaisiuraddal #daltadka #dalfry #SukhiUradDal #uraddalrecipe
#AmritsariDal #Dalrecipe #ranveerbrar
***********************
🍽️𝗔𝗠𝗔𝗭𝗢𝗡 𝗦𝗛𝗢𝗣🍽️
For utensils, kitchen accessories & appliances used in this video and my recommended Book list.
RB Store - https://www.amazon.in/shop/chefranveer
Knives I use 🔪 - https://bit.ly/KnivesIuse
***********************
⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: https://goo.gl/UE2pmL
***********************
𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Dal Meat - दाल मीट बनाने का तरीका | Spicy Dal Go...
Dal Makhani - Dal Makhani Recipe | दाल मखनी | resta...
Mughlai Moong Dal - Shahi Dal Mughlai | रेस्टोरेंट जैसी श...
***********************
For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS
***********************
AMRITSARI SOOKHI URAD DAL
Preparation time : 15 minutes
Cooking time : 15-20 minutes
Servings : 2
Ingredients
2 tbsp Mustard Oil (सरसों का तेल)
1 tsp Cumin Seeds (जीरा)
1 medium Onion - chopped (प्याज़)
½ tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)
½ tsp Turmeric Powder (हल्दी पाउडर)
2-3 fresh Green Chillies - chopped (हरी मिर्च)
1 medium Tomato - chopped (टमाटर)
Water (पानी)
1½ cup Split Black Gram - soaked (उड़द दाल)
Salt to taste (नमक स्वादानुसार)
1 tsp Cumin Seeds - roasted (जीरा)
2 tbsp Coriander Leaves - chopped (धनिया के पत्ते)
Process
In a pan heat mustard oil, and add cumin seeds, let them crackle.
Now add onion and sauté until light brown and then add degi red chilli powder, turmeric powder, green chillies and sauté until fragrant.
Then add tomatoes saute for half a minute and add water, soaked split black gram, salt mix everything properly and cover and cook for 12-15 minutes or until soft.
Remove the lid and add crushed roasted cumin seeds, coriander leaves, mix together and serve hot.
***********************
For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS
***********************
🌎 Follow Ranveer Brar on your favorite Social Media channels:
➡️ Facebook: RanveerBrar
➡️ Instagram: ranveer.brar
➡️ Twitter: ranveerbrar
#Kathiyawadiuraaddal #punjabimaakidal #sookhiuraddal #amritsaridal
#Dalmakhani #langarwalidal #spicyuraddal #uraddaldhabastyle #dhabejaisiuraddal #daltadka #dalfry #SukhiUradDal #uraddalrecipe
3 سال پیش
در تاریخ 1400/09/14 منتشر شده
است.
580,642
بـار بازدید شده