EGG BEGUM BAHAR | Surat's Famous Egg Recipe | Street Style Egg Recipe by Viraj Naik

Egg Begum Bahar is basically a Half fried egg served with three different and quick gravy.

Ingredients: (for 2 Person)
For Half Fry:
1 tsp Oil
2 Eggs
Salt to Taste
1/8 tsp Black Pepper Powder
1/8 tsp Red Chilly Powder

For First Gravy:
1 Chopped Onions
1/2 tsp Garlic Paste
1/4 tsp Ginger Chilly Paste
1/4 tsp Turmeric Powder
1 tsp Fresh Coriander
1 tsp Green Garlic
1/2 tsp Coriander Cumin Powder
1/4 tsp Chat Masala
1/4 tsp Garam Masala
1 Boiled Egg Yellow
Water as Require

For Second Gravy:
1 tsp Oil
2 Dry Red Chillies
5-6 Curry Leaves
1 tsp Fresh Coriander
1 tsp Green Garlic
1/2 tsp Garlic Paste
1/4 tsp Ginger Chilly Paste
1/4 tsp Turmeric Powder
1/2 tsp Red Chilly Powder
1/2 tsp Coriander Cumin Powder
2 Boiled Egg Yellow
1/2 Cheese Cubes
Water as Require

Third Gravy:
1/2 Cheese Cube
3-4 tsp Water
Pinch Garam Masala

For Serving:
1 Boiled Eggs

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Wish you all a good health wealth and happiness !!

Thank You
Viraj Naik

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