CÔTE DE BOEUF ET SAUCE AU ROQUEFORT -- FOOD IS LOVE

Food is Love
Food is Love
208.1 هزار بار بازدید - 3 سال پیش - The most generous and delicious
The most generous and delicious piece of beef, in this video you will find everything there is to know to please yourself by preparing a delicious rib of beef well seared and juicy.
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Ingredients: For a piece of 1k200g
3 cloves of garlic
50gr of butter
1 bouquet garni
Salt flower
Beef fat
For the Roquefort sauce
Butter, garlic and fat from the rib
2 tbsp of flour
25cl of broth (beef, veal or poultry ...)
1 pinch of salt
1 pinch of pepper
10cl of liquid cream
60 to 70gr of Roquefort
3 سال پیش در تاریخ 1400/03/08 منتشر شده است.
208,111 بـار بازدید شده
... بیشتر