Taro Pudding Dessert (Chè Khoai Môn)

Welcome to our Weekend Meals channel. Today's Weekend Meals will show you how to make Taro Pudding Dessert (Chè Khoai Môn). Taro Pudding dessert is a type of dessert you find on the street of Vietnam. It’s a quite popular street dessert. If you are a taro lover, this pudding dessert is for you. This dessert is sweet, creamy and so delicious you will absolutely fall in love with. If you have not tried this type of dessert, you should give it a try. The glutinous rice is so simple to make with the help of the rice cooker. You can come up with this simple and delicious dessert in a short time. Follow my recipe to impress your loved ones.  I hope you like the video. Please share and subscribe to our channel for more videos. Thanks!

Ingredients (Recipe) - Taro Pudding Dessert (Chè Khoai Môn):
250g Glutinous Rice
650ml Water
1/2 cup Sugar
1 tbsp Vanilla Extract
300g Taro
200m Coconut Milk
1 tbsp Sugar
1/4 tsp Salt
1/2 tbsp Corn Starch

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