不用烤箱，没有面粉和鸡蛋，入口即化的慕斯蛋糕 ｜ No-bake Mango Mousse Cake

Ingredients: 6 inches Mousse Cake
🥭Cake base:
80g milk biscuits
45g unsalted butter

🥭Mousse Layer
200g mango puree
250g thickened cream (whipped cream)
35g caster sugar
8g gelatin powder or 10g gelatin flakes
40 grams of water
100g mango diced

🥭Mango Mirror Glaze/Layer:
40g mango puree
25 grams of boiling water
4 grams gelatin powder
20g water

🥭Mango Flower
1 mango

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