【プロ直伝】金目鯛の煮付け・刺身の作り方【兜割りのコツ】

■Knife Used in the Video (Funayuki) ■Knife Used in the Video (Yanagiba Knife) ■Ingredient Provider Inaseri Co,. Ltd. https://inaseri.net/market/ [Limited-Time Coupon] 5% off coupon for Ginza Watari shop is available from Watari’s official Line for a limited time only. Add Watari on Line here: https://bit.ly/2SdGMM9 [Related Video] ■How to Cut & Dish Up Sashimi https://www.seevid.ir/fa/w/ji_jJ9RKHOQ #bespokeknife #choppingboard #couponavailableonofficialline [Video Overview] A sushi chef shows how to fillet red bream (kinmedai) and make simmered red bream. ------------------------------------------------ ■Content https://www.seevid.ir/fa/w/HsY1a2P4brM　Red bream sashimi and simmered red bream https://www.seevid.ir/fa/w/HsY1a2P4brM　★How to fillet red bream https://www.seevid.ir/fa/w/HsY1a2P4brM　　How to cut the head in half https://www.seevid.ir/fa/w/HsY1a2P4brM　　How to clean membrane and dark-colored flesh https://www.seevid.ir/fa/w/HsY1a2P4brM　　How to drain the fish https://www.seevid.ir/fa/w/HsY1a2P4brM　★How to fillet red bream in 3 pieces https://www.seevid.ir/fa/w/HsY1a2P4brM　　Tips on filleting the fish https://www.seevid.ir/fa/w/HsY1a2P4brM　　How to remove ribs https://www.seevid.ir/fa/w/HsY1a2P4brM　★How to make red bream sashimi https://www.seevid.ir/fa/w/HsY1a2P4brM　　Tips on searing the fish https://www.seevid.ir/fa/w/HsY1a2P4brM　　Tips on dishing up sashimi https://www.seevid.ir/fa/w/HsY1a2P4brM　★How to make simmered red bream https://www.seevid.ir/fa/w/HsY1a2P4brM　　How to parboil the fish https://www.seevid.ir/fa/w/HsY1a2P4brM　　Preparing burdock https://www.seevid.ir/fa/w/HsY1a2P4brM　　How to make the soup 23:47　　Dishing up simmered red bream https://www.seevid.ir/fa/w/HsY1a2P4brM　　Finished simmered red bream ------------------------------------------------ #restaurantopenedoctober2020 #bookonlineapp #redbream #kinmedai [Watari’s Recommendations] ■Bespoke Knife (Funayuki) ■Knives, Chopping Board and Dishes https://bit.ly/3uaVcdm ■Recommended Seasonings and Kitchen Utensils https://bit.ly/3wrFxaT [Contact] ■Reservation of the Restaurant https://bit.ly/3oJ488p (Let us know your name, desired date and time, and the number of people.) ■Others (Products, Services, Events and Collaborations) https://bit.ly/2SdGMM9 *You can also email us to the address that is on “About” section on the channel.

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