Authentic Homemade Mexican Pico de Gallo Two Ways | Villa Cocina

#picodegallo  #mexicanfood #villacocina #mexicansalsa
Pico de Gallo is super easy to make and it can be served several ways. For instance, as a side to carne asada, topping or appetizer. My family has made this recipe the same way for generations, a recipe to cherish.

📹 Special thanks to my husband Nelson(Cameraman) for always giving his 100% and enjoying what he does.

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Pico de Gallo recipe
Servings: 6 as an appetizer per each recipe

Traditional Pico de Gallo
1 lb roma tomatoes, fresh
1/2 large white, onion (1 cup)
1 ea serrano pepper
1/2 bunch cilantro, fresh (3/4 cup)
1 tsp salt, kosher (to taste)
1 ea lime Juice (3 TBSP)

Pico de Gallo 2nd way
1 lb roma tomatoes, fresh
1/2 large red, onion (1 cup)
1/2 ea habanero
1 avocado, large
1/2 bunch cilantro, fresh (3/4 cup)
1 tsp salt, kosher (to taste)
1 ea lime Juice (3 TBSP)

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