りんごのクランブル・タルトの作り方 Apple Crumble Tart｜HidaMari Cooking

▷Ingredients(φ15cm tart mold):
■Tart
100g cake flour
15g ground almonds
15g powdered sugar
1g salt
60g unsalted butter
1 egg yolk

■Clumble
15g cake flour
15g ground almonds
15g sugar
1g salt
9g unsalted butter

■Almond cream
50g unsalted butter
50g sugar
1 egg(50g)
40g ground almonds
10g cake flour

■Apple carameliz
50g sugar
25g unsalted butter
2 apples

powdered sugar
pistachio

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