How to Can Pepper Jelly

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5 هزار بار بازدید - 5 سال پیش - Here's how to can pepper
Here's how to can pepper jelly.

Pepper Jelly

1 1/2 cups diced red bell pepper
1 1/2 cups diced green bell pepper
1 cup diced jalapenos
1 cup cider vinegar
1 pkg. sure jell (powdered type)
5 cups sugar

Mix together peppers, vinegar and sure jell.  Bring to a rolling boil.  Add sugar, bring back to a rolling boil and boil for exactly 1 minute.  Remove from heat and can according to usual canning procedures leaving 1/4" headspace and water bath canning for 10 minutes.  When the jars come to room temperature, shake them so that the peppers will be evenly dispersed through the jelly.
5 سال پیش در تاریخ 1398/05/29 منتشر شده است.
5,002 بـار بازدید شده
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