How to make Baklava at home easy & delicious[ طرز و تهیه بغلاوه ]
3.3 هزار بار بازدید -
7 سال پیش
-
Ingredients:for the sugar syrup 3
Ingredients:
for the sugar syrup
3 cups of Sugar
2 cups of Water
1 tablespoon of Orange Blossom water
If you want to make dough you need
4 cups of All-Purpose Flour
2 Egg
2 teaspoons of Baking Powder
1/4 cup of Oil
3 cups of milk
For topping you need
150 mg melted butter and crushed pistachios
For filling you need
Nuts of your choice
Pistachio
Almond
Walnuts
10 sheets of Fillo dough
1 tablespoon of ground Cardamom
I like to put as many walnuts as I can because baklava tastes great with more and more walnut.
Method:
In a large pan add water, sugar, and orange blossom water.
bring it to boil and cook it for 10 minutes. After cooking let it cool before using.
I used ready-made Fillo sheets, but you can make by yourself.
Then use150 mg melted butter and crushed pistachios on it. bake it in preheated oven at 300 °F for 15 to 20 minutes.
Then pour that prepared sugar syrup on baklava.
let baklava sit in sugar syrup for 1 to 2 hours for good results.
enjoy your perfect homemade baklava with a hot cup of tea or coffee.
***********************************************************************************************************
If you have any questions, please leave a comment below & I will try my best to help you.
Please subscribe to my channel to see more tasty Afghani recipes.
for the sugar syrup
3 cups of Sugar
2 cups of Water
1 tablespoon of Orange Blossom water
If you want to make dough you need
4 cups of All-Purpose Flour
2 Egg
2 teaspoons of Baking Powder
1/4 cup of Oil
3 cups of milk
For topping you need
150 mg melted butter and crushed pistachios
For filling you need
Nuts of your choice
Pistachio
Almond
Walnuts
10 sheets of Fillo dough
1 tablespoon of ground Cardamom
I like to put as many walnuts as I can because baklava tastes great with more and more walnut.
Method:
In a large pan add water, sugar, and orange blossom water.
bring it to boil and cook it for 10 minutes. After cooking let it cool before using.
I used ready-made Fillo sheets, but you can make by yourself.
Then use150 mg melted butter and crushed pistachios on it. bake it in preheated oven at 300 °F for 15 to 20 minutes.
Then pour that prepared sugar syrup on baklava.
let baklava sit in sugar syrup for 1 to 2 hours for good results.
enjoy your perfect homemade baklava with a hot cup of tea or coffee.
***********************************************************************************************************
If you have any questions, please leave a comment below & I will try my best to help you.
Please subscribe to my channel to see more tasty Afghani recipes.
7 سال پیش
در تاریخ 1396/03/28 منتشر شده
است.
3,391
بـار بازدید شده