How to make THE BEST Stuffed POBLANO PEPPER TACOs (consome for Dipping ) | Chiles Rellenos recipe
55.6 هزار بار بازدید -
4 سال پیش
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For more delicious recipes, visit our website https://www.viewsontheroad.com
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*affiliate link- I earn commissions from my sponsored links. Thank you for your support ❤️ For more delicious recipes, visit our website https://www.viewsontheroad.com Hello & welcome to the Views Kitchen, On today's recipe, we’ll be showing you how to prepare easy Taco de chile Relleno con Pollo (chicken). The savory broth we are about to prepare is flavorful and perfect to dip and slurp, making this an epic WET 💦🌮 Tuesday! Please take the time to look at the list of ingredients and extra tips below, thank you for subscribing and liking our show As always #viewsclub we love and adore you 💕 Stephanie and, Cloud
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🛍🛒Many of the items used in the video are on our Amazon Store Front. Link Below
Our AMAZON STOREFRONT: https://www.amazon.com/shop/viewsonth...
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This recipe will fill up 10- 12 poblano peppers
Ingredients
Corn Tortillas
Poblano pepper, roasted
Filling
2 shredded chicken breast
1/2 Tbsp garlic powder
1 1/2 tsp ground cumin
1/2 chopped Anaheim pepper
1 Tbsp oil
1 tsp salt (Himalayan)
1 tsp black pepper
Savory broth
1 Tbsp oil + 1 Tbsp butter
3 cups chicken broth (tip below)
1/2 white onion, chopped
3 to 4 garlic cloves, minced
1/2 Tbsp Mexican Oregano
1/2 Tbsp chicken bouillon (Knorr natural chicken bouillon)
3 Tbsp Cilantro, chopped
1/4 cup tomato sauce
🌶 Add 4 chiles de árbol for flavorful spice
-If you don’t have chicken broth add 1 Tbsp chicken bouillon to 3 cups warm water
Toppings- queso fresco and queso cotija
——
📌 If you use my recipes for your channel or social media platforms. Please give credit to "Views on the Road". My recipes are original and a lot of loving work goes into them. Thank you, Stephanie
__________________________
📷Social Media
https://linktr.ee/viewsontheroad
Instagram
https://www.instagram.com/viewsonther...
Facebook (Viewsontheroad MexicanRecipes)
Facebook: stephanie.views.77
🦅Las Doñas🦅
@lasdons
💰If you would like to donate to “Views on the Road” Thank you
https://www.paypal.me/viewsontheroad
#mexicanfoodrecipes #viewsontheroad #wettaco #chilerellenos #tacos
———————————————————
Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you😁 This is not a sponsored video.
https://drinkgoldthread.com 20% OFF code: VOTR20
*affiliate link- I earn commissions from my sponsored links. Thank you for your support ❤️ For more delicious recipes, visit our website https://www.viewsontheroad.com Hello & welcome to the Views Kitchen, On today's recipe, we’ll be showing you how to prepare easy Taco de chile Relleno con Pollo (chicken). The savory broth we are about to prepare is flavorful and perfect to dip and slurp, making this an epic WET 💦🌮 Tuesday! Please take the time to look at the list of ingredients and extra tips below, thank you for subscribing and liking our show As always #viewsclub we love and adore you 💕 Stephanie and, Cloud
——
🛍🛒Many of the items used in the video are on our Amazon Store Front. Link Below
Our AMAZON STOREFRONT: https://www.amazon.com/shop/viewsonth...
————
This recipe will fill up 10- 12 poblano peppers
Ingredients
Corn Tortillas
Poblano pepper, roasted
Filling
2 shredded chicken breast
1/2 Tbsp garlic powder
1 1/2 tsp ground cumin
1/2 chopped Anaheim pepper
1 Tbsp oil
1 tsp salt (Himalayan)
1 tsp black pepper
Savory broth
1 Tbsp oil + 1 Tbsp butter
3 cups chicken broth (tip below)
1/2 white onion, chopped
3 to 4 garlic cloves, minced
1/2 Tbsp Mexican Oregano
1/2 Tbsp chicken bouillon (Knorr natural chicken bouillon)
3 Tbsp Cilantro, chopped
1/4 cup tomato sauce
🌶 Add 4 chiles de árbol for flavorful spice
-If you don’t have chicken broth add 1 Tbsp chicken bouillon to 3 cups warm water
Toppings- queso fresco and queso cotija
——
📌 If you use my recipes for your channel or social media platforms. Please give credit to "Views on the Road". My recipes are original and a lot of loving work goes into them. Thank you, Stephanie
__________________________
📷Social Media
https://linktr.ee/viewsontheroad
https://www.instagram.com/viewsonther...
Facebook (Viewsontheroad MexicanRecipes)
Facebook: stephanie.views.77
🦅Las Doñas🦅
@lasdons
💰If you would like to donate to “Views on the Road” Thank you
https://www.paypal.me/viewsontheroad
#mexicanfoodrecipes #viewsontheroad #wettaco #chilerellenos #tacos
———————————————————
Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you😁 This is not a sponsored video.
4 سال پیش
در تاریخ 1399/07/15 منتشر شده
است.
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