Black Sesame Sweet Rice Balls (recipe) 黑芝麻汤圆

Gooey sweet rice balls (Tang Yuan) with a buttery runny sweet black sesame filling, they have a delightful texture and a delicate taste. It is a perfect healthy dessert for your Chinese meals or celebrating the Lantern Festival. ➡︎  https://omnivorescookbook.com/black-s...

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INGREDIENTS

60 g (1/2 cup) toasted black sesame seeds
50 g (1/4 cup) brown sugar (or regular sugar)
85 g (6 tablespoons) unsalted butter, softened
200 g (1 1/2 cup) glutinous rice flour, and extra for dusting
200 ml (2/3 cup + 1 tablespoon) warm water (100°F / 40°C)

Check out more cooking notes at ➡︎ https://omnivorescookbook.com/black-s...

COOKING EQUIPMENT & INGREDIENTS

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