Beef Salpicao | Beef Recipe Filipino Beef Salpicao

Now I will teach you how to cook a simple and very delicious Beef Salpicao.  Beef Salpicao is composed of Beef Meat, Worcestshire sauce, Butter, Oyster Sauce, Cornstarch, Soy Sauce, Ground Pepper, Salt, Water, Spring Onion, Garlic, Ginisa Mix, and Oil.
Beef Salpicao is a Spanish Inspired Filipino Dish. It is also simple to make dish.

Ingredients
500g Beef Meat (thin slices)
2Tbsp Worcestshire sauce
25g Butter
1Tbsp Oyster Sauce
1Tbsp Cornstarch
2Tbsp Soy Sauce
1Tsp Ground Pepper
1/2Tsp Salt  (optional)
1 cup Water
4 stalks Spring Onion
6 cloves Garlic
7g Ginisa Mix
Oil
Procedure
*Prepare ingredients
*Prepare Pan in Medium Heat, add Oil
*Saute Garlic, Spring Onion, and Red Bell Pepper
*Add Beef Meat, mix well
*Add Worcestshire Sauce, Ground Pepper and Salt, mix well
*Add Soy Sauce, mix well
*Add Ginisa Mix, mix well
*Add Oyster sauce and Brown sugar, mix well
*Add Cornstarch, mix well
*Add 1cup Water and let simmer for 15-20 mins
*Add butter, let melt, mix well
Now it's cooked and ready to serve
*Sprinkle some Roasted Garlic and spring onions at the top

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