Baked (and fried) Crab Rangoons with CookingAndCrafting

CookingAndCrafting
CookingAndCrafting
6.9 هزار بار بازدید - 11 سال پیش - Subscribe & check out my
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I show you an alternative to making your crab rangoons.  You can choose to bake or fry them. In Hawaii we call appetizers "pupu".  

1 package imitation crab
1 8 oz. package cream cheese, softened
1/4 c. mayonnaise
1 tsp. Worcestershire sauce
6 Tbsp. green onions, thinly sliced
1 clove garlic, minced
1 package mundoo or won ton wrappers

Mix all ingredients, except for crab.  Cut crab pieces in half.  Mix together. Put 1 tsp. cream cheese mixture in middle of wrapper, seal with water.  If frying, deep fry until nice and golden brown. Serve hot.

If baking: Spray mini muffin tin with cooking spray. Place your wrappers into the muffin tin and bake at 350 degrees for six minutes.  Remove from oven, and place 2 tsp. of mixture into wrappers. Put back into the oven for 7-8 more minutes or until hot.

Mom and Scott's feedback:  The baked were too crunchy.  The fried is waaaaaay better (lol)

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fast easy recipe recipes homemade Hawaii Hawaiian household 808 state quick "home made" DIY cookingandcrafting cooking crafting how instructions food delicious step by instructional tutorial
11 سال پیش در تاریخ 1392/05/21 منتشر شده است.
6,987 بـار بازدید شده
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