Mini Chicken Empanadas with CookingAndCrafting
9.4 هزار بار بازدید -
11 سال پیش
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Thanks Quiana S. for suggesting empanadas! I made these mini chicken empanadas and they are delicious. I do find that there is a bit much pastry for the filling, making it dry, but it is delicious. I will make them much bigger next time. And there will be a next time, for sure!!
1 cup finely chopped cooked chicken
2/3 cup shredded Colby-Monterey Jack cheese
3 tablespoons cream cheese, softened
4 teaspoons chopped sweet red pepper
2 teaspoons chopped seeded jalapeno pepper
1 teaspoon ground cumin
1/2 teaspoon salt
1/8 teaspoon pepper
1 package (14.1 ounces) refrigerated pie pastry
Directions
In a small bowl, combine the first eight ingredients. On a lightly floured surface, roll each pastry sheet into a 15-inch circle. Cut with a floured 3-in. round biscuit cutter.
Place about 1 teaspoon filling on one half of each circle. Moisten pastry edges with water. Fold pastry over filling. Press edges with a fork to seal.
Transfer to greased baking sheets. Bake at 400° for 12-15 minutes or until golden brown. Remove to wire racks. Serve warm. Yield: about 2-1/2 dozen.
Nutritional Facts: 1 empanada equals 81 calories, 5 g fat (2 g saturated fat), 10 mg cholesterol, 108 mg sodium, 7 g carbohydrate, trace fiber, 2 g protein. Diabetic Exchanges: 1 fat, 1/2 starch.
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Please check out my bestie YT friend, Tammy (yoyomax12):
http://tinyurl.com/3vzgpca
Tammy and I have been friends for many years and met here on YouTube! Since then we have met up in real life many times. You will LOVE her tutorials and learn how to decorate cupcakes better than most bakeries do. She lives in Canada, but I really wish she lived next door.
Lastly, smile! I like it when you smile :)
Thanks Quiana S. for suggesting empanadas! I made these mini chicken empanadas and they are delicious. I do find that there is a bit much pastry for the filling, making it dry, but it is delicious. I will make them much bigger next time. And there will be a next time, for sure!!
1 cup finely chopped cooked chicken
2/3 cup shredded Colby-Monterey Jack cheese
3 tablespoons cream cheese, softened
4 teaspoons chopped sweet red pepper
2 teaspoons chopped seeded jalapeno pepper
1 teaspoon ground cumin
1/2 teaspoon salt
1/8 teaspoon pepper
1 package (14.1 ounces) refrigerated pie pastry
Directions
In a small bowl, combine the first eight ingredients. On a lightly floured surface, roll each pastry sheet into a 15-inch circle. Cut with a floured 3-in. round biscuit cutter.
Place about 1 teaspoon filling on one half of each circle. Moisten pastry edges with water. Fold pastry over filling. Press edges with a fork to seal.
Transfer to greased baking sheets. Bake at 400° for 12-15 minutes or until golden brown. Remove to wire racks. Serve warm. Yield: about 2-1/2 dozen.
Nutritional Facts: 1 empanada equals 81 calories, 5 g fat (2 g saturated fat), 10 mg cholesterol, 108 mg sodium, 7 g carbohydrate, trace fiber, 2 g protein. Diabetic Exchanges: 1 fat, 1/2 starch.
Please "Like" my video, if you liked it. Like it even if you don't ;)
Share! Sharing is caring. Click on the share button so your friends can also enjoy this video.
If you enjoyed this recipe or craft and you plan on making it at a later date, the easiest way to access it later is to "Favorite" it.
Comment!! By commenting, I get to know who YOU are! Eventually, I end up knowing your name and I feel like that gives us a better bond than an unseen name. You can even just leave me a smiley face because who doesn't love smiley faces?
Subscribe! By subscribing, you get all of the videos that I upload after today delivered into your subscription center! It's free and comes with a money back guarantee!
Subscribe here: http://bit.ly/12Lkz6X
If you go to http://tinyurl.com/kc2f4vc , you can put a check mark in front of "CookingandCrafting" and check the box for "email with new uploads", you will receive an email the minute I upload a video. How sweet is that function?
Facebook: http://tinyurl.com/km4fz98
Pinterest: http://tinyurl.com/kgooof5
Instagram: http://tinyurl.com/l2wmdbr
Google Plus: http://tinyurl.com/oyylaon
My other channel, where I vlog and take you OTG (on the go!!) around Hawaii and on trips with me:
http://tinyurl.com/lagmt3r
Playlists to all of my videos:
http://tinyurl.com/lp2fgvz
Please check out my bestie YT friend, Tammy (yoyomax12):
http://tinyurl.com/3vzgpca
Tammy and I have been friends for many years and met here on YouTube! Since then we have met up in real life many times. You will LOVE her tutorials and learn how to decorate cupcakes better than most bakeries do. She lives in Canada, but I really wish she lived next door.
Lastly, smile! I like it when you smile :)
11 سال پیش
در تاریخ 1392/08/13 منتشر شده
است.
9,468
بـار بازدید شده