A must-have cold dish for breakfast, ready in just 3 minutes　早餐必备小凉菜，３分钟就能搞定

This is a revised version of the home-style Tiger Vegetables, with a very simple method that can be done in less than three minutes. It's perfect as a side dish for breakfast, especially enjoyable with fried dough sticks or steamed buns. It's refreshing and light, not greasy at all, and you can learn it just by watching once.　这是改良版的老虎菜家常做法，做法非常简单，用不了三分钟就能搞定，非常适合早餐时作为配菜，吃油条或馒头时可过瘾了，清新爽口，不油不腻，看一遍就能学会哦

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