जगातील सोप्पी बासुंदी रेसिपी । १० मिनिटांत बनवा रवाळ मलईदार बासुंदी | Instant Basundi Recipe
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@madhurasrecipemarathi
मधुराज् रेसिपीचे नवीन पुस्तक खरेदी करण्यासाठी खाली दिलेल्या लिंक वर क्लिक करा.
स्वयंपाक घरातील तंत्र आणि मंत्र - https://amzn.to/45aHlGW
डायबेटीस फ्रेंडली आहार नियोजन - मराठी - https://amzn.to/43QlLpK
Diabetes Friendly Meal Planning - English - https://amzn.to/453miWo
झटपट होणारी बासुंदी बनवण्यासाठी लागणारे साहित्य
• १/२ लिटर फुल क्रीम किंवा म्हशीचं दूध
• ५० ग्रॅम खवा
• बदाम आणि काजू (ऐच्छिक)
• १/२ कप साखर
• १ मोठा चमचा कॉर्न फ्लोअर (ऐच्छिक)
• जरुरीनुसार पाणी
• वेलची पूड
मधुराज् रेसिपीचे नवीन पुस्तक घरपोच मागविण्यासाठी ९०७५४९६९७७ या नंबर व्हाट्सऍप मेसेज / कॉल करा.
Books are also available on Flipkart and Meesho
मधुराज रेसिपीचं इतर पुस्तक खरेदी करण्यासाठी खालील लिंकवर क्लिक करा.
मराठी - आहार नियोजन - https://amzn.to/3HwQmkh
90 Days Meal Planning - https://amzn.to/406MdLe
छोटी सुट्टी मराठी पुस्तक - https://amzn.to/3b8NCfp
मोठी सुट्टी मराठी पुस्तक - https://amzn.to/3OmqaJM
दोन्ही पुस्तक - छोटी सुट्टी + मोठी सुट्टी - https://amzn.to/3OhLAb9
Follow MadhurasRecipe for more such yummy and delicious recipes
Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx
Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz
Subscribe MadhurasRecipe - https://ggle.io/3QP1
Like Facebook - https://fbook.cc/3FNz
Join Facebook group - https://fbook.cc/3GAo
Follow Instagram - https://fbook.cc/3FO0
Twitter: madhurasrecipe
Website - http://www.madhurasrecipe.com
Let’s see how to make instant and delicious basundi today. Though this is an instant basundi, it gets that perfect creamy and granular texture. This is a popular Indian dessert. It is a sweet dish made by thickening the milk and flavoring it with cardamom and saffron. Traditional recipe takes a lot of time to reduce the milk. Today I will share how to make basundi withing 10 minutes. Still it will get that perfect color and texture. Basundi is Manthan’s favorite dish. Today, being his birthday, I am making it for him. We already have seen 1-2 basundi recipes. This is yet another quick addition to the list. This dessert not only looks tempting but also tastes super delicious. Try this instant basundi at home and write to me. Do not forget to like, share and subscribe.
Ingredients:
• 500 gm full cream Milk
• 50 gm Khava / Khoya
• Dry nuts (Optional)
• 1/2 cup Sugar
• 1 tbsp Corn flour (Optional)
• Milk as needed
• Cardamom powder
Method:
• Heat up milk in a pan and bring it to boil. Heat up a pan on medium heat and add khava.
• Roast the khava really good.
• When the khava is almost roasted, add dry nuts and fry it well together.
• Adding dry nuts in optional. You can skip it if you don’t want.
• When khava is roasted well and milk begins to boil, transfer the roasted khava into the boiling milk
and mix well.
• Add milk in the corn flour and mix it well to make slurry.
• Add this slurry into the boiling milk and mix well.
• Boil the milk for few more minutes. Adding corn flour is optional.
• You can skip it if you don’t want.
• Heat up a pan on medium heat and spread sugar in it.
• Let it melt until it turns into caramel. Do not disturb the sugar at all.
• Sugar melts and gets color like honey or golden color to turn into caramel.
• When the caramel is ready, transfer it into the boiling basundi. Make sure add hot caramel into hot
milk.
• Mix well and turn off the gas.
• Add cardamom powder and mix well. Basundi is ready.
• You can serve it as it is or chilled.
For more Such Recipes
बासुंदी | How to make Basundi | Authentic Maharashtrian Sweet Recipe | MadhurasRecipe - बासुंदी | How to make Basundi | Auth...
भाऊबीज विशेष जास्त मेहनत न घेता 10 मिनिटात बनवा दाटसर बासुंदी | Instant Basundi Recipe | Basundi - https://youtube.com/live/Oqqh-PABgnY
लाल भोपळ्याची खीर | Lal Bhoplyachi Kheer by madhurasrecipe | Navratri Farali Recipes - लाल भोपळ्याची खीर | Lal Bhoplyachi K...
गव्हाची खीर | Gavhachi kheer | How to make Wheat Kheer | MadhurasRecipe | Ep - 280 - गव्हाची खीर | Gavhachi kheer | How to...
बोटव्याची खीर | Botwyachi Kheer | Authentic Maharashtrian Recipe | Madhurasrecipe | Ep - 359 - बोटव्याची खीर | Botwyachi Kheer | Au...
दूध आणि खवा न वापरता बनवा चविष्ट खीर | मनगणं | Mangana | Traditional Konkani Kheer Recipe | Madhura - दूध आणि खवा न वापरता बनवा चविष्ट खीर ...
शेवईची खीर बनवताना वापरा फक्त हा एक पदार्थ ज्याची चव जिभेवर रेंगाळत राहील | Shevai Kheer | Madhura - शेवईची खीर बनवताना वापरा फक्त हा एक प...
विस्मरणात गेलेला पदार्थ जो भारतभर बनवला जातो | Rice Ball Kheer | Guliyanchi Kheer | MadhurasRecipe - विस्मरणात गेलेला पदार्थ जो भारतभर बनव...
फक्त दोनच पदार्थ वापरून बनवा क्रिमी आंब्याची खीर |Creamy Mango Kheer Rice Mango Kheer MadhurasRecipe - फक्त दोनच पदार्थ वापरून बनवा क्रिमी आ...
बासुंदी रेसिपी । इन्स्टंट बासुंदी रेसिपी । बासुंदी रेसिपी मधुरा । बासुंदी मधुरा । नरसोबावाडीची बासुंदी । रबडी । इन्स्टंट रबडी । सीताफळ रबडी । सीताफळ बासुंदी | Basudi recipe in marathi | instant basundi | quick basundi
@madhurasrecipemarathi
मधुराज् रेसिपीचे नवीन पुस्तक खरेदी करण्यासाठी खाली दिलेल्या लिंक वर क्लिक करा.
स्वयंपाक घरातील तंत्र आणि मंत्र - https://amzn.to/45aHlGW
डायबेटीस फ्रेंडली आहार नियोजन - मराठी - https://amzn.to/43QlLpK
Diabetes Friendly Meal Planning - English - https://amzn.to/453miWo
झटपट होणारी बासुंदी बनवण्यासाठी लागणारे साहित्य
• १/२ लिटर फुल क्रीम किंवा म्हशीचं दूध
• ५० ग्रॅम खवा
• बदाम आणि काजू (ऐच्छिक)
• १/२ कप साखर
• १ मोठा चमचा कॉर्न फ्लोअर (ऐच्छिक)
• जरुरीनुसार पाणी
• वेलची पूड
मधुराज् रेसिपीचे नवीन पुस्तक घरपोच मागविण्यासाठी ९०७५४९६९७७ या नंबर व्हाट्सऍप मेसेज / कॉल करा.
Books are also available on Flipkart and Meesho
मधुराज रेसिपीचं इतर पुस्तक खरेदी करण्यासाठी खालील लिंकवर क्लिक करा.
मराठी - आहार नियोजन - https://amzn.to/3HwQmkh
90 Days Meal Planning - https://amzn.to/406MdLe
छोटी सुट्टी मराठी पुस्तक - https://amzn.to/3b8NCfp
मोठी सुट्टी मराठी पुस्तक - https://amzn.to/3OmqaJM
दोन्ही पुस्तक - छोटी सुट्टी + मोठी सुट्टी - https://amzn.to/3OhLAb9
Follow MadhurasRecipe for more such yummy and delicious recipes
Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx
Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz
Subscribe MadhurasRecipe - https://ggle.io/3QP1
Like Facebook - https://fbook.cc/3FNz
Join Facebook group - https://fbook.cc/3GAo
Follow Instagram - https://fbook.cc/3FO0
Twitter: madhurasrecipe
Website - http://www.madhurasrecipe.com
Let’s see how to make instant and delicious basundi today. Though this is an instant basundi, it gets that perfect creamy and granular texture. This is a popular Indian dessert. It is a sweet dish made by thickening the milk and flavoring it with cardamom and saffron. Traditional recipe takes a lot of time to reduce the milk. Today I will share how to make basundi withing 10 minutes. Still it will get that perfect color and texture. Basundi is Manthan’s favorite dish. Today, being his birthday, I am making it for him. We already have seen 1-2 basundi recipes. This is yet another quick addition to the list. This dessert not only looks tempting but also tastes super delicious. Try this instant basundi at home and write to me. Do not forget to like, share and subscribe.
Ingredients:
• 500 gm full cream Milk
• 50 gm Khava / Khoya
• Dry nuts (Optional)
• 1/2 cup Sugar
• 1 tbsp Corn flour (Optional)
• Milk as needed
• Cardamom powder
Method:
• Heat up milk in a pan and bring it to boil. Heat up a pan on medium heat and add khava.
• Roast the khava really good.
• When the khava is almost roasted, add dry nuts and fry it well together.
• Adding dry nuts in optional. You can skip it if you don’t want.
• When khava is roasted well and milk begins to boil, transfer the roasted khava into the boiling milk
and mix well.
• Add milk in the corn flour and mix it well to make slurry.
• Add this slurry into the boiling milk and mix well.
• Boil the milk for few more minutes. Adding corn flour is optional.
• You can skip it if you don’t want.
• Heat up a pan on medium heat and spread sugar in it.
• Let it melt until it turns into caramel. Do not disturb the sugar at all.
• Sugar melts and gets color like honey or golden color to turn into caramel.
• When the caramel is ready, transfer it into the boiling basundi. Make sure add hot caramel into hot
milk.
• Mix well and turn off the gas.
• Add cardamom powder and mix well. Basundi is ready.
• You can serve it as it is or chilled.
For more Such Recipes
बासुंदी | How to make Basundi | Authentic Maharashtrian Sweet Recipe | MadhurasRecipe - बासुंदी | How to make Basundi | Auth...
भाऊबीज विशेष जास्त मेहनत न घेता 10 मिनिटात बनवा दाटसर बासुंदी | Instant Basundi Recipe | Basundi - https://youtube.com/live/Oqqh-PABgnY
लाल भोपळ्याची खीर | Lal Bhoplyachi Kheer by madhurasrecipe | Navratri Farali Recipes - लाल भोपळ्याची खीर | Lal Bhoplyachi K...
गव्हाची खीर | Gavhachi kheer | How to make Wheat Kheer | MadhurasRecipe | Ep - 280 - गव्हाची खीर | Gavhachi kheer | How to...
बोटव्याची खीर | Botwyachi Kheer | Authentic Maharashtrian Recipe | Madhurasrecipe | Ep - 359 - बोटव्याची खीर | Botwyachi Kheer | Au...
दूध आणि खवा न वापरता बनवा चविष्ट खीर | मनगणं | Mangana | Traditional Konkani Kheer Recipe | Madhura - दूध आणि खवा न वापरता बनवा चविष्ट खीर ...
शेवईची खीर बनवताना वापरा फक्त हा एक पदार्थ ज्याची चव जिभेवर रेंगाळत राहील | Shevai Kheer | Madhura - शेवईची खीर बनवताना वापरा फक्त हा एक प...
विस्मरणात गेलेला पदार्थ जो भारतभर बनवला जातो | Rice Ball Kheer | Guliyanchi Kheer | MadhurasRecipe - विस्मरणात गेलेला पदार्थ जो भारतभर बनव...
फक्त दोनच पदार्थ वापरून बनवा क्रिमी आंब्याची खीर |Creamy Mango Kheer Rice Mango Kheer MadhurasRecipe - फक्त दोनच पदार्थ वापरून बनवा क्रिमी आ...
बासुंदी रेसिपी । इन्स्टंट बासुंदी रेसिपी । बासुंदी रेसिपी मधुरा । बासुंदी मधुरा । नरसोबावाडीची बासुंदी । रबडी । इन्स्टंट रबडी । सीताफळ रबडी । सीताफळ बासुंदी | Basudi recipe in marathi | instant basundi | quick basundi
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در تاریخ 1402/11/22 منتشر شده
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