배추겉절이 맛있게 담그는 법(특급비법 배추겉절이 황금레시피)

하민맘의 힐링쿡 Hamin Mom's Healing Cook
하민맘의 힐링쿡 Hamin Mom's Healing Cook
819.8 هزار بار بازدید - 4 سال پیش - How to make delicious
How to make delicious #Fresh Kimchi (baechu geotjeori) with my know-how and secret recipes today
I'm here to tell you the exact recipe in detail.
This is a golden recipe to make Hamin Mom Brand Premium Fresh Kimchi.
Fresh Kimchi with an amazing taste that never fails and succeeds.
Hamin Mom's special secret recipe that caught both rabbits of taste and health

Fresh Kimchi that is crispy and exquisitely seasoned evenly
From how to pickled cabbage, Hamin Mom Brand natural seasoning
How to make the Golden Ratio Fresh Kimchi seasoning
everything is included

Even beginners can succeed with 100% without failure.
How to pickle fresh Kimchi, make seasoning, and eat deliciously
I prepared it as a Comprehensive Fresh Kimchi gift set.
   
Make sure to use natural seasonings for a healthy and savory taste.
Hamin Mom Brand Fresh Kimchi Make sure to eat it~~*^^*

Hamin Mom Brand Secret Recipe How to make natural seasoning
Please click the link below to watch.
하민맘표 천연조미료 만드는법【비밀 레시피】
     
Thank you to our subscribers for watching.
Have a happy day today too~~*^^*

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Making Fresh Kimchi (baechu geotjeori) seasoning
(Based on the weight of Chinese cabbage weighing between 1.8kg and 2kg)
1/3 large Korean pears
1/4 medium apple (1/3 small)
1/2 onion (large 1/3)
2/3 cup minced garlic
1/3 cup salted shrimp
Glutinous rice paste (1/3 cup of glutinous rice flour + 1 cup of water)
1 cup + 1/4 cup (or 1 cup + 1/2 cup) red pepper powder
1/2 cup salted anchovy with ginger (dolsangat kimchi card click) or Salted anchovy sauce
1/2 cup plum, 2 tablespoons sugar
1/2 cup Hamin Mom Brand Natural Seasoning

Please click the link below for the Hamin Mom Brand natural seasoning making video.
하민맘표 천연조미료 만드는법【비밀 레시피】

#Korean food #Korean food recipe
4 سال پیش در تاریخ 1399/01/13 منتشر شده است.
819,843 بـار بازدید شده
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