the healthiest and most delicious bread of 2022
107 بار بازدید -
2 سال پیش
-
In this video, I will
In this video, I will teach you how to make a unique bread with banana and cinnamon.
Bread Ingredients:
510 grams of bread flour
414 grams of whole wheat flour
14 grams of sourdough
9 grams of salt
360 grams of water
56 grams of melted butter
84 grams of honey
230 grams of banana puree
Bread ingredients:
100 grams of brown sugar
6 grams of cinnamon
20 grams of melted butter
Napkin material:
One egg
Some sesame
bread recipe:
Sift the whole wheat flour with the bread flour into a bowl, add the sourdough and salt and mix. Add water and mix.
Add the banana puree and honey and mix, then add the melted butter and knead for 10 minutes until smooth.
After kneading, put the dough in a greased pan and cover it and rest in the environment for 45 minutes.
After resting, divide the dough into two equal parts and open each part with a rolling pin in the shape of a rectangle measuring 40 x 20 and 8 mm thick.
Spread the melted butter on the dough and pour the mixture of cinnamon and brown sugar on it and roll the dough and glue the ends together completely.
Grease the inside of the loaf pan and put the dough in it and cover it and let it rest for 45 minutes.
After resting, cover the dough with egg and sesame and spray a little water.
Place the molds in a preheated oven at 180 ° C with a container of water for 45 minutes.
After baking, take the breads out of the oven and let them cool, take them out of the mold and cut them.
Bread Ingredients:
510 grams of bread flour
414 grams of whole wheat flour
14 grams of sourdough
9 grams of salt
360 grams of water
56 grams of melted butter
84 grams of honey
230 grams of banana puree
Bread ingredients:
100 grams of brown sugar
6 grams of cinnamon
20 grams of melted butter
Napkin material:
One egg
Some sesame
bread recipe:
Sift the whole wheat flour with the bread flour into a bowl, add the sourdough and salt and mix. Add water and mix.
Add the banana puree and honey and mix, then add the melted butter and knead for 10 minutes until smooth.
After kneading, put the dough in a greased pan and cover it and rest in the environment for 45 minutes.
After resting, divide the dough into two equal parts and open each part with a rolling pin in the shape of a rectangle measuring 40 x 20 and 8 mm thick.
Spread the melted butter on the dough and pour the mixture of cinnamon and brown sugar on it and roll the dough and glue the ends together completely.
Grease the inside of the loaf pan and put the dough in it and cover it and let it rest for 45 minutes.
After resting, cover the dough with egg and sesame and spray a little water.
Place the molds in a preheated oven at 180 ° C with a container of water for 45 minutes.
After baking, take the breads out of the oven and let them cool, take them out of the mold and cut them.
2 سال پیش
در تاریخ 1401/03/18 منتشر شده
است.
107
بـار بازدید شده