How to cook delicious SEAFOOD TOM YUM SOUP (Tom Yum Goong Recipe) | Easy & Simple Thai Soup Recipe

How to cook delicious SEAFOOD TOM YUM SOUP (Tom Yum Goong Recipe) | Easy & Simple Thai Soup Recipe Ingredients: Fresh Squid - 250 grams Shrimp (41/50) shell-on - 300 grams Water - 2 liters Pressed Lemon Grass - 2 stalks Crushed Lemon Leaves - 4 pieces Tomato - 1 big size Onion - 1 medium size Fish Sauce - 4 Tbsp Thai Red Curry Paste - 2 tsp Mushrooms - 200 grams Tofu cubes - 150 grams Thai Chili - 4 pieces Lemon Extract - 3 tbsp Cilantro Leaves - 30 grams Galangal (optional) Broth Cube (optional) Msg (optional) #tomyumsouprecipe #tomyumgoong #seafoodtomyumsoup How to cook tom yum soup, tom yum soup, tom yum goong, thai soup, thai recipes, tom yum, how to make tom yum soup recipe easy, tom yum soup recipe, homemade tom yum soup recipe,tom yum soup, quick coconut tom yum soup recipe, easy tom yum soup,ต้มยำกุ้งนำ้ข้น,creamy coconut thai spicy soup recipe, tom yum goong recipe, seafood tom yum soup recipe, SEAFOOD tom yum soup recipe, easy SEAFOOD recipes, authentic thai coconut tom yum soup recipe,

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