~REBEL CANNING CHEEZ WHIZ~ & A VERY SPECIAL SHOUT-OUT!!!
1.1 هزار بار بازدید -
3 سال پیش
-
OMG!!! You mean I can
OMG!!! You mean I can make cheez whiz & also can it up! WOW!!!!!!! just can some up for yourselves & see. I love having this on my pantry shelves for so many reasons . . . tailgating season . . . grilling season . . . . binge watching tv . . . or quite simply to simplifly our hoildays up.
Its just like what you would buy in the stores. Serve it up with crackers or veggies etc. Make as little or much as you want. The recipe in the video was for 1 lb of velvetta (1/2 of a 2 lb box of velvetta cheese) So if you want to use the whole box of velvetta cheese, just double the recipe.
~Teasers Pleasers Canning Cheez Whiz~ (rebel canning recipe)
1 lb cubed up Velvetta Cheese
1 can evaporated milk
4 tbsp butter, cubed up
few dashes hot sauce
1 tsp mustard powder
salt to taste
Put all into sauce pan under med/low heat. Just bring to simmer to melt the cheese all up DO NOT BRING TO BOIL!!!!!!!!!!! Ladle into pint, half-pints, 12 oz jelly jars or into 4 oz jelly jars. You choose your size of jar for your families needs. Put cheese mixture into jars leaving 1" headspace, wipe jar rims, place lids & finger-tighten canning rings onto jars. Place into waterbath canner, bring canner back up to a boil then process for 30 minutes. Enjoy!
*** I WANT TO REMIND EVERYBODY TO ALWAYS BE KIND & RESPECTFUL. WE ARE NOT A USDA SITE. SO PLEASE DO NOT QUOTE OR TRASH OTHER PEOPLES METHODS. WE EMBRASS ALL METHODS OF CANNING HERE.
AND PLEASE DO ALL OF YOUR OWN RESEARCH BEFORE PROCEDDING TO CAN ANY OF THE CANNING VIDEO RECIPES ON HERE & IN ALL OF YOUTUBE LAND.***
Its just like what you would buy in the stores. Serve it up with crackers or veggies etc. Make as little or much as you want. The recipe in the video was for 1 lb of velvetta (1/2 of a 2 lb box of velvetta cheese) So if you want to use the whole box of velvetta cheese, just double the recipe.
~Teasers Pleasers Canning Cheez Whiz~ (rebel canning recipe)
1 lb cubed up Velvetta Cheese
1 can evaporated milk
4 tbsp butter, cubed up
few dashes hot sauce
1 tsp mustard powder
salt to taste
Put all into sauce pan under med/low heat. Just bring to simmer to melt the cheese all up DO NOT BRING TO BOIL!!!!!!!!!!! Ladle into pint, half-pints, 12 oz jelly jars or into 4 oz jelly jars. You choose your size of jar for your families needs. Put cheese mixture into jars leaving 1" headspace, wipe jar rims, place lids & finger-tighten canning rings onto jars. Place into waterbath canner, bring canner back up to a boil then process for 30 minutes. Enjoy!
*** I WANT TO REMIND EVERYBODY TO ALWAYS BE KIND & RESPECTFUL. WE ARE NOT A USDA SITE. SO PLEASE DO NOT QUOTE OR TRASH OTHER PEOPLES METHODS. WE EMBRASS ALL METHODS OF CANNING HERE.
AND PLEASE DO ALL OF YOUR OWN RESEARCH BEFORE PROCEDDING TO CAN ANY OF THE CANNING VIDEO RECIPES ON HERE & IN ALL OF YOUTUBE LAND.***
3 سال پیش
در تاریخ 1400/03/12 منتشر شده
است.
1,159
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