Clear Shrimp and Pork Dumplings/Shrimp and Pork Tapioca Cakes (Banh Bot Loc Tran)

RunAwayRice
RunAwayRice
98.4 هزار بار بازدید - 8 سال پیش - Sharing a recipe for a
Sharing a recipe for a savory treat--shrimp and pork is wrapped in a deliciously chewy and translucent skin to make this amazing dumpling. Learn how to make this popular snack food in this short how-to video.

Written recipe: http://runawayrice.com/appetizers/cle...

Tools used in this video:

Anolon Advanced Nonstick French Skillet in Gray  http://amzn.to/2f63Ki7

Parchment Paper http://amzn.to/2f20h0V

Ateco 5357 11 Piece Plain Round Cutter Set http://amzn.to/2fWUpbp

Pyrex 3-Piece Glass Measuring Cup Set http://amzn.to/2fWTuYq

Prepworks by Progressive Magnetic Measuring Spoons http://amzn.to/2f26rOp


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Ingredients:

Filling:
3 oz pork shoulder or pork loin
3 oz size 71-90 shrimp (approximately 20 pieces)
1 garlic clove
1/2 small shallot
1 tsp sugar
1/4 tsp fish sauce
1/8 tsp salt
1/4 heaping tsp paprika
1/8 tsp ground black pepper
1 tsp vegetable oil

Dough/Dumpling Skin:
 1 1/2 cups tapioca starch
 1/4 tsp salt
 1 tsp vegetable oil
 1 1/2 cups cold water

Scallion Oil:
1 small bunch green onions
3 Tbsp vegetable oil
1/8 tsp salt
1/8 tsp ground black pepper

Fish Sauce Dipping Sauce:
2 Tbsp sugar
2 Tbsp lime juice
1/4 cup water
1 Tbsp fish sauce
2 red chilies

Yields: 40 dumplings

Nguyên liệu:

Nhân:
100 g thịtheo nạc lưng hay đùi
100 g tép nhỏ, 71/90 con cho 450g (chừng 20 miếng)
1 tép tỏi
½ củ hành ta
1 m. cà phê đường
¼ m. cà  phê nước mắm
1/8 m cà phê muối
¼ m. cà phê hơi đầy bột ớt màu
1/8 m. cà phê tiêu xay
1 m. cà phê dầu ăn

Bột vỏ:
180 g bột năng
¼ m. cà phê muối
1 m. cà phê dầu ăn
360 ml nước lạnh

Dầu hành:
1 bó hành lá nhỏ
3 m. canh dầu ăn
1/8 m cà phê muối
1/8 m. cà phê tiêu

Nước mắm chấm:
2 m. canh đường
2 m. canh nước cốt chanh
60 ml nước
1 m. canh nước mắm
2 trái ớt hiểm

Được 40 bánh


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Music
Laid Back Guitars Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/b...
8 سال پیش در تاریخ 1395/08/27 منتشر شده است.
98,405 بـار بازدید شده
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