Pan Seared Shrimp and Scallops Recipe - In a Tomato Basil and Cheese Pesto Sauce!!! IN 20 MINS!

CALLING ALL SEAFOOD LOVERS!! This Pan Seared Shrimp and Scallops, in a Tomato Basil and Cheese Pesto Sauce recipe, is GUARANTEED to blow them socks off!! I am really the only shellfish seafood lover in my house (due to my husband's allergies) so this one doesn't get made often but I still thought it would be a lovely recipe to share with the Youtube Community. Cooking scallops and shrimp in a pan by far has to be the easiest dinner that will come together so quickly, it should be a crime!! This recipe for Pan Seared Shrimp and Scallops is sure to be on your dinner menu!! Served over a bed of Basmati rice!

ENJOY!

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INGREDIENTS:
Full stick of Butter warmed
2 tbsp Garlic
5 Large Shrimp, peeled and deveined
5 Large Scallops
2 tbsp Tomato Pesto, I used Delallo Simply Pesto (Sun-Dried Tomato Basil and Cheese)
1 cup Heavy Cream
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