식빵으로 주머니를 만들면 양배추와 계란이 순삭~ 시장표 샐러드빵(사라다빵) 만들기 :: 식빵요리, 식빵주머니 :: Salad Bread

*** Expected questions are listed as TIPs at the bottom, so please refer to them.

*** Measurements are using scales (g), tablespoons (Tbsp), and teaspoons (tsp) (not measuring spoons)

[4 pieces / 4 servings]
✤ Ingredients
  - 4 square slices of bread
  - 50g (5Tbsp) Flour
  - 75g water
  - Breadcrumbs

✤ Filling
  - 250g cabbage (4 handfuls)
  - A few carrots
  - 2 g (0.7tsp) Salt
  - 2 boiled eggs
  - 3 slices of ham (small)
  - 7g (0.7Tbsp) Sugar
  - 80g (4Tbsp) Mayonnaise
  - 15g (1Tbsp) Honey mustard
  - Ketchup (for topping)
  - Cucumber (for decoration) can be omitted

✤ TIP
  - Do not fry bread over low heat for a long time.
  - I think it can be done in an air fryer too. Spray it with cooking oil and bake it.



#SaladBread
#BreadBag
#SnackRecipes
#CabbageRecipe
#CabbageSalad
#CabbageEggSalad



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