Mashingasang & Gulla Kolmbo (Drumstick & Brinjal Sambar) - Authentic Indian Recipe -Konkani Version

Welcome back to Bapama's Kitchen! Today, we'll show you how to make the delicious and authentic GSB Konkani Sambaar, also known as Kolmbo. This dish is absolutely necessary to have in your go-to cookbook since it is very versatile and can be made using a variety of vegetables and can be consumed on any occasion. Made using Drumsticks, Brinjal, and Onion, and cooked in a masala made with a unique blend of spices and ingredients, this dish is a must-try for anyone who loves Indian cuisine. Our step-by-step instructions will guide you through the entire process, making it easy to recreate this flavorful dish in your own kitchen. Whether you're a seasoned cook or a beginner, this recipe is sure to impress your friends and family. INGREDIENTS: 2 Drumsticks (Chopped into 3-inch Pieces) 1 Large Brinjal (300 Grams) 2 Onions (Bite-Sized Pieces) FOR SAMBAR MASALA: 7 Dried Red Chillies (Ramnaad) 2 - 3 Tablespoons Coriander Seeds 3/4 Tablespoon Cumin Seeds (Jeera) 1 Teaspoon Fenugreek Seeds 1/2 Teaspoon Turmeric Powder 1/2 Teaspoon Hing Powder 1 Tablespoon Toor Daal 1 Marble Sized Ball of Tamarind 1 Tablespoon Grated Coconut FOR TEMPERING: 2 Tablespoons Coconut Oil 2 Teaspoon Mustard Seeds 2 Sprig Curry Leaves We hope you enjoyed watching this video as much as we enjoyed making it! Do like, share and subscribe for more! #bapamaskitchen #KonkaniFood #Sambar #GSBKonkani #MashingasangaKolmbo #Brinjal #SambaarRecipe #Kolmbo #IndianCuisine #AuthenticRecipe #SpicyFood #VegetarianRecipe #Foodie #Traditional #authentic #konkanicuisine #delicious #delicious #cookingvideo #homemade #traditional #gsbcuisine

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