Stir Fry Beef & Tomato 番茄炒牛肉

Sharing with you another popular homecooked dish that is deliciously sweet, tangy, and savoury - Stir Fry Beef & Tomatoes 番茄炒牛肉
It's seriously good!!!!
Recipe for 3-4 pax

Beef slices 牛肉片 – 300g
Sugar 糖 – ½ tsp
White pepper 胡椒粉少许 – few dashes
Salt 盐少许 – 1 pinch
Light soy sauce 生抽 – 1 tbsp
Corn starch 粟粉 – 2 tsp
Water 水 – 1 tbsp
Oil油  – 1 tsp
Mix well 拌匀
Marinate 腌制 – 30 min

Prepare sauce
Tomato sauce 番茄酱  – 5 tbsp
Sugar 糖 – 2 tsp
Salt 盐 – 1 pinch
White pepper胡椒粉少许  – few dashes
Water 水 – 200ml
Beaten eggs 鸡蛋 – 3 pcs
White pepper 胡椒粉少许 – few dashes

Tomatoes 番茄 – 2 pcs
Green onion 青葱 – 1 stalk
Oil油  – 2 tbsp
Scramble the egg 炒蛋 - 1 pc
Minced garlic 蒜末 – 2 cloves
Corn starch slurry 芡汁  – 2 tbsp

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