本格濃厚！抹茶ティラミスの作り方

Chicca Food
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00:00 Intro
00:04 Preparation Matcha
00:55 Tiramisu Dough
04:09 Assembling
07:13 Recipe

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◉Ingredients for 8 servings (9X6 INCH BAKING PAN/DISH)

・Matcha Base
200ml hot water
8g (4 tsp) Matcha powder

・Tiramisu cream
4 egg yolks
60 g granulated sugar
250 g mascarpone
100 g heavy cream
2 egg whites
40 g granulated sugar
1 tbsp matcha powder

Recipe for Classic Tiramisu:
イタリアで毎日作った本格ティラミスのレシピItalian Tiramisu...

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