Тесто Выручай-ка (пользуюсь 7 лет)! Идеально Быстро, вкусно. Пирог с курицей - не Курник

I have known this dough for many years and it always makes incredibly delicious pies, many are surprised when they find out that the set of products is the simplest: no butter, margarine, eggs and even milk is needed. Today we will cook with you a juicy pie in the oven with chicken fillet, fried onions and cheese. If you wish, you can choose the filling to your liking, I will say one thing - any pie from that dough (even cold, if there is still left) is eaten whole. The most interesting thing is that these products indicated for the test are enough for a whole baking sheet of a standard size, but the filling will have to be increased. After all, it’s wonderful when the same dough, no matter how you roll it out, is always tasty, similar to shortbread, but crumbles and never dries out. Try it if we haven't seen this recipe yet! Ingredients in spoons, glasses, exact grams 👇

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✅ How to cook a pie with chicken and cheese, as well as how to make dough for baking without yeast quickly, see the recipe on our website with step-by-step photos and descriptions, there is also a printable version https://edanalyuboivkus.ru/vse-recept... s-kuriczej-iz-bystrogo-testa/

🥛 * 200 ml glass
✅ Pie dough:
refined vegetable oil - 200 ml = 1 cup *
water at room temperature - 200 ml = 1 cup *
tomato paste - 30 g = 1.5 tbsp.
salt - 5 g = 0.5 tsp
baking powder - 10 g = 2 tsp
flour - 560 (+/-) g = 4.3 cups *
✅ Filling for the pie:
boiled chicken fillet - 400 g = 1 chicken breast
sour cream - 40-50 g = 2-3 tbsp.
vegetable oil - 30 ml = 2 tbsp.
onion - 150 g = 1 pc.
salt, pepper - to taste.
cheese - 150-160 g = 1 cup *

❗ The dough is enough for a baking sheet 38 cm * 40 cm, in the video the form is 28 cm in diameter.
🌡 Baking temperature: 180 °C / 356 °F
⏲ ​​Baking time: 30-35 minutes

❗ OUR NEW CHANNEL "GUARANTEE OF TASTE" @garantiya_vkusa

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