कालो मासको दाल अझै स्वादिष्ठ बनाउन हाल्नै पर्ने यी चार कुराहरु Authentic Nepali Jimbu Jhaneko Daal
99.3 هزار بار بازدید -
6 سال پیش
-
When it comes to black
When it comes to black gram, black lentils soup or "kalo maas ko daal" in Nepali language, it is extremely popular among Nepalese and is super nutritious. I bet we all have childhood memories of mom and/or grandma serving black lentils and rice "kalo mās ko daal and bhat" and no doubt is one of the best Nepali (lunch or dinner) dish of all time. Flavors and cooking techniques may vary by regions but one thing all Nepali agree is, the one with Taro Roots and Jimbu (Himalayan Herbs) is the best. Today, I am going to show you how to make just that, "Jimbu Jhaaneko Kaalo Maas ko Daal - (झानेको कालो मास को दाल)"
Here are the Ingredients for Delicious Jimbu Jhaneko Kaalo Maas ko Daal (जिम्बु झानेको कालो मास को दाल)"or Black lentils soup
For Cooking Dal-
1. Kalo Daal (Black lentils / Urad Dal): 1 cup
2. Pidalu (Taro root): 1/2 cup
3. Ginger: 1 tablespoon
4. Water: All together 3 and ½ cups
5. Vegetable oil: 1/2 teaspoon
6. Salt: 1 and 1/2 teaspoon (according to taste)
7. Turmeric powder: 1/4 teaspoon
For Tempering-
1. Vegetable Oil: 1 tablespoon
2. Chopped Garlic: 1 tablespoon
3. Jimmu / Jimbu/ Faran (Himalayan Herb): 1 tablespoon
4. Hing (Asafetida): 1/4 teaspoon
5. Clarified butter / Pure Ghee / Gai ko Suddha Gheu: 1 teaspoon
Video is related to pidalu haleko daal ko recipe, Nepali food recipe, recipes in Nepali language, Nepali / newari cuisine, continental food, nepali cook book, Nepali / newari cuisines, top nepali food recipe channel, Faran Jamboo Nepali Allium Himalayan Herb lentils recipe, nepali kaloo mass ko dal bhat ra tarkari recipe, Easy urad bean - Urad Daal Soup - Urad Beans Soup - Black Lentil Soup recipe, vigna mungo - minapa pappu - black beluga lentils - mungo bean - black matpe bean Indian recipes, Easy curried Black Lentil (Urad Dal) Soup curry recipe
Helpful links:
1. What is Jimbu? https://en.wikipedia.org/wiki/Jimbu
2. 7 Wonderful Benefits Of Black Gram: https://www.organicfacts.net/health-b...
3. https://en.wikipedia.org/wiki/Vigna_m...
4. http://tasteofnepal.blogspot.com/2018...
Where to buy Jimbu (Faran, Jamboo, Nepali Allium, Himalayan Herb)?
Nepali, Indian Grocery Store or online stores like Amazon, Bonanza. See links-
https://www.amazon.com/Spice-Republic...
https://www.bonanza.com/listings/Nepa...
----------
Playlists of Quick Nepali Tarkari (Favorite Nepali Curries)
यसरी बनाउनुहोस फर्सीको मुन्टाको उत्क्...
Direct Link: कालो मासको दाल अझै स्वादिष्ठ बनाउन हा... | Video Length: 5:08
Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com
Facebook: Facebook: virtualnepali | Twitter: @virtualnepali
Picture courtesy: pixabay.com
Help this channel by like, share, subscribe and/or by leaving your comments down-below.
तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
Here are the Ingredients for Delicious Jimbu Jhaneko Kaalo Maas ko Daal (जिम्बु झानेको कालो मास को दाल)"or Black lentils soup
For Cooking Dal-
1. Kalo Daal (Black lentils / Urad Dal): 1 cup
2. Pidalu (Taro root): 1/2 cup
3. Ginger: 1 tablespoon
4. Water: All together 3 and ½ cups
5. Vegetable oil: 1/2 teaspoon
6. Salt: 1 and 1/2 teaspoon (according to taste)
7. Turmeric powder: 1/4 teaspoon
For Tempering-
1. Vegetable Oil: 1 tablespoon
2. Chopped Garlic: 1 tablespoon
3. Jimmu / Jimbu/ Faran (Himalayan Herb): 1 tablespoon
4. Hing (Asafetida): 1/4 teaspoon
5. Clarified butter / Pure Ghee / Gai ko Suddha Gheu: 1 teaspoon
Video is related to pidalu haleko daal ko recipe, Nepali food recipe, recipes in Nepali language, Nepali / newari cuisine, continental food, nepali cook book, Nepali / newari cuisines, top nepali food recipe channel, Faran Jamboo Nepali Allium Himalayan Herb lentils recipe, nepali kaloo mass ko dal bhat ra tarkari recipe, Easy urad bean - Urad Daal Soup - Urad Beans Soup - Black Lentil Soup recipe, vigna mungo - minapa pappu - black beluga lentils - mungo bean - black matpe bean Indian recipes, Easy curried Black Lentil (Urad Dal) Soup curry recipe
Helpful links:
1. What is Jimbu? https://en.wikipedia.org/wiki/Jimbu
2. 7 Wonderful Benefits Of Black Gram: https://www.organicfacts.net/health-b...
3. https://en.wikipedia.org/wiki/Vigna_m...
4. http://tasteofnepal.blogspot.com/2018...
Where to buy Jimbu (Faran, Jamboo, Nepali Allium, Himalayan Herb)?
Nepali, Indian Grocery Store or online stores like Amazon, Bonanza. See links-
https://www.amazon.com/Spice-Republic...
https://www.bonanza.com/listings/Nepa...
----------
Playlists of Quick Nepali Tarkari (Favorite Nepali Curries)
यसरी बनाउनुहोस फर्सीको मुन्टाको उत्क्...
Direct Link: कालो मासको दाल अझै स्वादिष्ठ बनाउन हा... | Video Length: 5:08
Official website of authentic Nepali recipes and online contents: http://www.virtualnepali.com
Facebook: Facebook: virtualnepali | Twitter: @virtualnepali
Picture courtesy: pixabay.com
Help this channel by like, share, subscribe and/or by leaving your comments down-below.
तपाईको सब्स्क्रिप्शन अमूल्य छ | यसले सर्च रयानकिङ्गमा मद्दत गर्छ | धन्यवाद !
6 سال پیش
در تاریخ 1397/04/06 منتشر شده
است.
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