Oat Milk | Oat Milk Recipe | How to Make Oat Milk

In this video learn how to make this vegan and gluten-free oat milk. It is perfect for people with nut, soy or milk allergies. It's super easy, tasty and creamy and a great milk alternative.

Ingredients:
Oats - 1 Cup
Dates - 2
Water - 4 Cup

Add oats and 1 1/2 cups of water. Blend it, for sweetness add 2 dates but this is completely optional. Now strain the mixture using a nut milk bag or a fine mesh sieve. To the stained mixture add remaining 2 1/2 cups of water. Voila! Your oat milk is ready!
Note: You can freeze the solids left behind, use it in smoothies or make oatmeal banana pancakes.

Things to keep in mind so our oat milk is not too slimy -
Do not soak your oats overnight, do not blend it for too long and don't squeeze it too much. While blending try and use cold water.


Nut milk bag: https://www.amazon.com/PRO-QUALITY-NU...

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