Palak pakora Recipe|پالک پکوڑے بنانےکا طریقہ| Crispy palak Pakora Recipe by Cooking with me|
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Cooking With me
@Cookingwithme1136
Cooking With me
@Cookingwithme1136
Heloo ! Aj mn apko bnan sikhaon gi Palak k pakoray bnany ka tareeqa.
Kesy ap palak k pakoray ghr py bna skty hain intehai asan tareeqay sy
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Palak Pakora Recipe
Ingredients:
- 1 cup spinach leaves (palak)
- 1 and half cup gram flour (besan)
- 1/2 cup water
- salt to taste
- 1tbsp red chili powder
- 1 tbsp Coriander powder
- 1 tsp Black pepper
- 2 tbsp Kasuri methi
- Oil for frying
Instructions:
1. Take a bowl and add gram flour, Chopped Spinach (palak) salt,Red chili powder, and Coriander powder and black pepper.
2. Add water and make a smooth mixture or bater.
2. Heat oil in a deep frying pan over medium heat.
3. Using a spoon, drop small portions of the batter into the oil and fry until golden brown.
4. Drain on paper towels and serve hot with chutney or raita.
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2 ماه پیش
در تاریخ 1403/04/24 منتشر شده
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