Strawberry Rhubarb Jam Recipe

The Toasty Meringue
The Toasty Meringue
8.3 هزار بار بازدید - 10 سال پیش - Over such long Wisconsin winters
Over such long Wisconsin winters it is easy to to forget how the sun feels when it sinks into our skins, how grass feels on our feet, and how special a fresh picked strawberry tastes.    I was lucky enough to go picking last week on a cool morning before the summer heat set in.  Maybe I am crazy, but I could not wait until I could overheat my home while I started canning and baking strawberry pies.  Strawberry picking day feels like it is only one day out of the year, and then it is gone.  Hopefully this jam captures why summer is so special.

Ingredients:
-2 ½ tablespoons low sugar pectin
-1 ½ cups sugar (reserve ¼ cup and add to the pectin)
-1 pound ripe strawberries
-1 cup rhubarb
-1 ¼ cup water
-1 ½ tablespoon lemon juice

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10 سال پیش در تاریخ 1393/04/05 منتشر شده است.
8,369 بـار بازدید شده
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