Zero Skills Needed! Ginger Soy Sauce Steamed Fish 姜酱蒸鱼 Super Easy Chinese Style Fish Fillet Recipe
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Savour the enticing flavours of
Savour the enticing flavours of our Chinese Ginger Soy Sauce Steamed Fish recipe! This delectable dish features a succulent fresh fish fillet, delicately steamed to perfection, and flavoured with a rich and aromatic blend of ginger and soy sauce. The harmonious combination of these traditional Chinese ingredients creates a symphony of flavours that will delight your taste buds. It's a quick and easy recipe that brings the essence of authentic Chinese cuisine to your dining table. Watch now and master the art of preparing this irresistible dish!
If ginger is too expensive where you live, try our basic Chinese steamed fish recipe using soy sauce and less ginger: SUPER EASY Basic Chinese Steamed Fish...
If you want to know how to make curled spring onions, watch this:
How to make Curly Spring Onions for G...
Happy cooking!
See the ingredient list below for your easy reference.
Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!
Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.
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See you soon.
------------------
Zero Skills Needed! Ginger Soy Sauce Steamed Fish 姜酱蒸鱼 Super Easy Chinese Fish Recipe
Serves 1 - 2 (if this is the only dish served with steamed rice)
or 3 - 4 pax (if this is one of the dishes served with steamed rice)
-------
Ingredient List
-------
Chopped ginger
————
70g young ginger
20ml water
0.5 tsp salt
0.5 tbsp sesame oil
Other ingredients for ginger sauce
————
1 tbsp oyster sauce
1.5 tbsps light soy sauce
60ml water
0.5 tsp sugar
A few dashes of white pepper
Other ingredients
————
A few spring onion stems
350g white snapper fillet
80g Shimeiji mushrooms
2 tbsps heated oil
Some curled up spring onion as a garnish
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Oyster sauce https://amzn.to/38Udb2R
Light soy sauce https://amzn.to/3NlFcCf
White pepper https://amzn.to/3Ilxt1Y
Sesame oil https://amzn.to/3IoQ8Kb
----------
Want to buy the kitchen tools like the ones we used in the video? Check out what we found online that you might like:
Granite coated non-stick wok https://amzn.to/3MPFlgZ
-----------------------------------
If you like this recipe, you might like these too:
How to Cook Steamed Fish w/ Garlic Black Bean Sauce 蒜蓉黑豆酱蒸鱼 Chinese Fish Recipe • Work From Home
How to Cook Steamed Fish w/ Garlic Bl...
Quick & Easy Restaurant Style Nyonya Steamed Fish (Tangy) 娘惹蒸鱼 Super Easy Recipe for Beginners
Quick & Easy Restaurant Style Nyonya ...
Super Easy Thai Lime & Garlic Steamed Fish 酸辣泰式蒸鱼
Super Easy Thai Lime & Garlic Steamed...
-----------------------------------
Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
If ginger is too expensive where you live, try our basic Chinese steamed fish recipe using soy sauce and less ginger: SUPER EASY Basic Chinese Steamed Fish...
If you want to know how to make curled spring onions, watch this:
How to make Curly Spring Onions for G...
Happy cooking!
See the ingredient list below for your easy reference.
Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!
Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.
Stalk us!
Youtube: spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram.com/spicenpans
TikTok www.tiktok.com/spicenpans
Website: www.spicenpans.com
Chat with us! [email protected]
Thanks for watching!
See you soon.
------------------
Zero Skills Needed! Ginger Soy Sauce Steamed Fish 姜酱蒸鱼 Super Easy Chinese Fish Recipe
Serves 1 - 2 (if this is the only dish served with steamed rice)
or 3 - 4 pax (if this is one of the dishes served with steamed rice)
-------
Ingredient List
-------
Chopped ginger
————
70g young ginger
20ml water
0.5 tsp salt
0.5 tbsp sesame oil
Other ingredients for ginger sauce
————
1 tbsp oyster sauce
1.5 tbsps light soy sauce
60ml water
0.5 tsp sugar
A few dashes of white pepper
Other ingredients
————
A few spring onion stems
350g white snapper fillet
80g Shimeiji mushrooms
2 tbsps heated oil
Some curled up spring onion as a garnish
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Oyster sauce https://amzn.to/38Udb2R
Light soy sauce https://amzn.to/3NlFcCf
White pepper https://amzn.to/3Ilxt1Y
Sesame oil https://amzn.to/3IoQ8Kb
----------
Want to buy the kitchen tools like the ones we used in the video? Check out what we found online that you might like:
Granite coated non-stick wok https://amzn.to/3MPFlgZ
-----------------------------------
If you like this recipe, you might like these too:
How to Cook Steamed Fish w/ Garlic Black Bean Sauce 蒜蓉黑豆酱蒸鱼 Chinese Fish Recipe • Work From Home
How to Cook Steamed Fish w/ Garlic Bl...
Quick & Easy Restaurant Style Nyonya Steamed Fish (Tangy) 娘惹蒸鱼 Super Easy Recipe for Beginners
Quick & Easy Restaurant Style Nyonya ...
Super Easy Thai Lime & Garlic Steamed Fish 酸辣泰式蒸鱼
Super Easy Thai Lime & Garlic Steamed...
-----------------------------------
Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
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