The Perfect BBQ Chorizo Burger (Homemade Burger)

On this episode of Baro in the City, Chef Steve Gonzalez shows you how to make the perfect BBQ Chorizo Burger...with fresh Chipotle Mayo!

For this recipe you can purchase & break down raw Chorizo sausage links and hand-pack your patties...OR you can make this fresh Chorizo using this recipe:

2.5 lbs of ground pork
40 grams of smoked paprika
10 grams of hot paprika
20 grams of cumin
5 grams of kosher salt
1/4 bunch of cilantro
1/4 bunch of parsley
1 shallot
juice & zest of 1 orange

combine all ingredients into a large bowl, mix & firmly pack into 4oz patties.

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