Homemade Donut with Sugar Syrup

Chef Rahma Spices
To order, please contact WhatsApp on
+968 - 95704543


Ingredients:
• 3 cups white flour
• 1 cup liquid milk
• 2 tablespoons of sugar
• Half a tablespoon of yeast
• 1 teaspoon of baking powder
• 1 egg
• A quarter cup of butter or 50 grams
• Vanilla
• Salt
Cooking Method
• Add 1 cup of liquid milk
• Add 2 tablespoons of sugar
• Add an egg
• Add half tablespoon of yeast
• Add 1 teaspoon baking powder
• Add vanilla
• Add a pinch of salt
• Add a quarter cup of butter or 50g
• Mix the ingredients
• Add 3 cups of flour
• Knead the dough
• Leave it for an hour until it doubles in size
• Roll out thick dough
• Chop it as desired
• Leave it for 10 minutes
• Cook it on medium-temperature oil
• Prepare the sugar syrup
• Add two cups of sugar
• Add a cup and a half of water
• Add saffron as desired
• Cook it until it weighs a little
• Dip the donuts in the sugar syrup and turn it on two sides
• The meal is ready for health and wellness

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