Mandazi with sesame | How To Make Homemade Mandazi with sesame
3.1 هزار بار بازدید -
4 سال پیش
-
Ingredients:• 2 cups flour• 6
Ingredients:
• 2 cups flour
• 6 tablespoons of sugar
• 2 tablespoons oil
• One and a half teaspoon of yeast
• 1/2 teaspoon cardamom
• 3/4 liquid milk
• Sesame
Cooking method:
• Add two cups flour
• Add 6 tablespoons of sugar
• Add one and a half teaspoons of yeast
• Add half a teaspoon of cardamom
• Mix the ingredients
• Add 2 tablespoons of oil
• Rub the dough with oil until it mixes together
• Knead with 4/3 cup of liquid milk until the sugar granules dissolve
• Let the dough ferment and double in size
• Cut it from 3 to 4 balls
• Brush the ball with liquid milk and cover it with sesame
• Make the dough of medium thickness
• Cut it into 4 pieces
• Leave it for 10-15 minutes, until it doubles in size
• Cook mandazi in medium heat oil
• The meal is ready with health and wellness
• 2 cups flour
• 6 tablespoons of sugar
• 2 tablespoons oil
• One and a half teaspoon of yeast
• 1/2 teaspoon cardamom
• 3/4 liquid milk
• Sesame
Cooking method:
• Add two cups flour
• Add 6 tablespoons of sugar
• Add one and a half teaspoons of yeast
• Add half a teaspoon of cardamom
• Mix the ingredients
• Add 2 tablespoons of oil
• Rub the dough with oil until it mixes together
• Knead with 4/3 cup of liquid milk until the sugar granules dissolve
• Let the dough ferment and double in size
• Cut it from 3 to 4 balls
• Brush the ball with liquid milk and cover it with sesame
• Make the dough of medium thickness
• Cut it into 4 pieces
• Leave it for 10-15 minutes, until it doubles in size
• Cook mandazi in medium heat oil
• The meal is ready with health and wellness
4 سال پیش
در تاریخ 1399/08/01 منتشر شده
است.
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