Многие просили этот рецепт! Любимое тесто для пиццы и Сочная пицца на тонком тесте. Проще простого

Real homemade pizza dough is very easy to prepare, the main thing is to take into account all the nuances and proportions. Homemade pizza on thin dough turns out even tastier than in pizzerias! This dough can be prepared in advance, just like the sauce, so next time the cooking time will be reduced to just 15 minutes - it's perfect when you're short on time. And of course, the pizza will be cheaper at home (considering a pizza made from natural products), and also 100 times tastier because you choose the ingredients yourself! In the end, we get a juicy homemade Margherita-style pizza with a sauce made from homegrown tomatoes. Delicious! Ingredients in cups, spoons, and exact grams 👇 ❗ OUR NEW CHANNEL "GUARANTEE OF TASTE"    / @garantiya_vkusa   👉 Leave a comment and hit 👍 "Like" - this is the best thanks from you! ✅ Ingredients for preparation and step-by-step recipe with photo description of the process edanalyuboivkus.ru/vse-recepti/idealnoe-testo-dlya… 🥙New Khachapuri recipe    • МОИ Лучшие Хачапури по-аджарски, так ...   🥙Ossetian pies at home with two types of fillings    • Вот как готовлю Самые Вкусные ДВОЙНЫЕ...   🥙 The most tender Megrelian Khachapuri    • Я ЕГО НАШЛА! Тонкое тесто (как пух) и...   🥧Pies and pastries    • Пироги и пирожки   🥙Flatbreads    • Лепешки   🍞Homemade bread    • Хлеб домашний   🌍Check out all the "Food for All Tastes" recipes on social networks:🌏 🍊Instagram www.instagram.com/edanalyuboivkus 🍇Vkontakte vk.com/edanaluboivkus 🍒Odnoklassniki ok.ru/edanaluboivkus 🍓Facebook www.facebook.com/profile.php?id=100011384877467 ✅Dough (pizza size 28-30 cm): flour – 125 g = 6.5 tbsp dry yeast – 2 g = 1/4 tsp salt – 1 pinch warm water – 80 ml = 5-6 tbsp olive oil – 5 ml = 1 tsp ✅ Additionally: sauce – 50 g = 3.5 tbsp tomato – 50-70 g = 1 pc Mozzarella cheese – 150 g = 1 cup* (+/-) basil (Provencal herbs) – to taste ✅Sauce (for approximately 3 pizzas): tomatoes – 4 pcs. (medium) olive oil – 1 tbsp basil, salt – to taste 🥛*cup volume 200 ml 🌡Baking temperature: 270 °C / 518 °F ⏲Baking time: 5-7 minutes ✅Email for cooperation and advertising [email protected] #pizzadough #pizza #foodsforalltastes #margaritapizza #pizzainoven #thinpizza #pizzarecipe #food #howtomakepizza #bestpizzadough #tomatoes #mozzarella #pizzasauce #cheese #cooking #deliciousandsimple #video #recipe

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